60 episodes

Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.

Shootin’ The Que Podcast with Heath Riles Heath Riles

    • Arts
    • 5.0 • 24 Ratings

Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.

    Season 3 Recap Episode - New Retailers, Hot Grill Summer, and Mailbag Questions

    Season 3 Recap Episode - New Retailers, Hot Grill Summer, and Mailbag Questions

    Season 3 has been the BIGGEST season yet of the Shootin' The Que podcast!  Heath and Candace look back at some of its biggest moments; from controversial guests, to new product launches and the incredible competition season. Plus, find out how you can win some BIG prizes with the kickoff of Hot Grill Summer and the new places to find Heath Riles products near you!

    • 44 min
    2024 Memphis In May Recap - Set Up, Ancillaries, and 1st Place Ribs

    2024 Memphis In May Recap - Set Up, Ancillaries, and 1st Place Ribs

    As an official 2x rib winner at the Memphis In May World Championship Barbecue Cooking Competition, Heath and Candace breakdown what those 4 days of competition looked like; from the choice Prairie Fresh Prime ribs to their amazing ancillary team! Will Heath be back next year to defend his title? Find out in this week's episode of the Shootin' The Que podcast!

    • 29 min
    Meat Mitch - Cooking for Derek Jeter, WHOMP! & Kansas City BBQ

    Meat Mitch - Cooking for Derek Jeter, WHOMP! & Kansas City BBQ

    If you're looking for some wild stories Mitch "Meat Mitch" Benjamin has them on this episode of the Shootin' The Que podcast! He tells Heath and Candace about witnessing the historic burning of Notre Dame, serving food to Michael Jordan at Derek Jeter's retirement party, and experiencing the excitement of both the Kentucky Derby and Masters in this week's episode!

    • 49 min
    JP & Colleen Parran - Bourbon & Blues BBQ | Shootin' The Que Podcast

    JP & Colleen Parran - Bourbon & Blues BBQ | Shootin' The Que Podcast

    Meet husband and wife team JP and Collen Parran of Bourbon & Blues BBQ from North Carolina! Hear all about how this duo quickly transitioned from barbecue lovers, to judges and eventually competitors, how to win on a Weber, and the new competition app that changed the game in this week's episode of the Shootin' The Que podcast!

    • 53 min
    Melzie Wilson - SmokeSlam BBQ Festival Organizer

    Melzie Wilson - SmokeSlam BBQ Festival Organizer

    Curious about the new barbecue festival in Memphis called SmokeSlam?  Well, now is your chance to hear all about it from organizer Melzie Wilson!  Heath and Candace talk with her about how she got involved in the event, her history with barbecue, and what the future of SmokeSlam may look like in this episode of the Shootin' The Que podcast!

    • 55 min
    Mack Weaver - President and CEO of Memphis In May

    Mack Weaver - President and CEO of Memphis In May

    It is the most prestigious barbecue contest in the world and it has a brand new president and CEO!  This week Heath and Candace are joined by Mack Weaver as they discuss the 45th year of the Memphis In May  World Championship Barbecue Cooking Contest.  Will the music be back?  What new changes can we expect at the event?  How can you be a guest judge?  Find out the answers to these questions and more in today's episode of the Shootin' The Que podcast!Purchase Memphis in May tickets - https://memphisinmay.org/events/world-championship-barbecue-cooking-contest-2/

    • 42 min

Customer Reviews

5.0 out of 5
24 Ratings

24 Ratings

Michigan Blues Fan ,

Excellent!

Interesting guests and topics, Heath does a great job interviewing. 👍

Paducah Dave ,

Best bbq pod

Y’all are killing it! I learn something new every episode. My patio bar shelves are full of Riles rubs! Keep up the good work!!

SNRBBQ ,

Best bbq podcast

Great Podcast!! Can’t wait for the next one!

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