This week on Dyed Green, we speak to Shane Neary, the co-owner of NearyNógs Stoneground Chocolate in the Mourne Mountains outside Newry, County Down. NearyNógs was the first bean-to-bar chocolate factory in the north of Ireland when the Neary family opened in 2011. Originally a passion project created to help pay the medical bills of Shane and Dorothy’s daughter, the high demand for the Nearys’ incredible chocolate caused a career pivot and changed their lives forever.
Today, the Nearys run their solar-powered chocolate factory with about ten employees, and ship around the world. On this episode, we talk to Shane about his commitment to sourcing ethically and paying farmers a living wage; tasting notes & terroir in chocolate; and the difference between craft chocolate makers & “melters.”
Dyed Green is a project of Bog & Thunder, whose mission is to highlight the best of Irish food and culture, through food tours, events, and media. Find out more at www.bogandthunder.com
This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit katemccabe.substack.com
資訊
- 節目
- 頻道
- 頻率隔週更新
- 發佈時間2024年11月5日 下午3:48 [UTC]
- 長度49 分鐘
- 年齡分級兒少適宜