Sip Sip Hooray Podcast

Mary Babbitt and Mary Orlin

Sip Sip Hooray! A Podcast From Mary Babbitt and Mary Orlin, Where Wine Is Always Fun, Tasty And Inspirational

  1. From Colombia to California meet winemaker Bibiana González Rave of Cattleya Wines, Ep 119

    NOV 6

    From Colombia to California meet winemaker Bibiana González Rave of Cattleya Wines, Ep 119

    “I wanted to connect people, my brand, to Colombia and to really just bring a more beautiful part of Colombia than what everybody knows Colombia for.” - Bibiana Gonzáles Rave, ⁠Cattleya Wines⁠ New Sip Sip Hooray pod ep! The Marys chat with Bibiana González Rave, a force of nature in the world of wine. Bibiana’s first sip of wine at age 11 led to a life in wine. At age 14 she declared she would be a winemaker. Even though wine was not grown or made in her native Colombia, she was determined to pursue her teenage dream of becoming a winemaker. A detour to studying chemical engineering didn’t deter her. Bibiana followed a calling that led her across continents. She talked her way into a French enology school after 11 rejection letters, and built a career spanning nearly 30 harvests across France, South Africa, and California. Her wines pay homage to her Colombian roots while reflecting the soul of the California vineyards she works with. Bibiana is also a member of one of the most beloved wine families, the Pisonis, who produced coveted wines from California’s Santa Lucia Highlands. In fact, when she first met Gary Pisoni, her father-in-law to be, he read her astrological chart and made a bold prediction. We’ll get the behind-the-scenes story on all that. But Bibiana has her own voice behind her Cattleya label, and we’re thrilled she’s here to share her story today.

    52 min
  2. No more wasting wine or chugging a whole bottle - How Greg Lambrecht and Coravin disrupted the way you drink wine and Champagne, Ep. 117

    OCT 8

    No more wasting wine or chugging a whole bottle - How Greg Lambrecht and Coravin disrupted the way you drink wine and Champagne, Ep. 117

    A game changer for enjoying wine one glass at a time. “I wanted the freedom to drink whatever I wanted, whenever I wanted.” – Coravin inventor Greg Lambrecht. How do you open a bottle of wine without committing to finishing it before it goes bad? That question led Greg Lambrecht, a medical device entrepreneur, to invent Coravin - a groundbreaking system that lets you pour a glass without pulling the cork. Greg combined medical technology with a passion for wine to change the way we drink. From the original idea, developed in his kitchen, to the latest innovations like Coravin Sparkling, Greg shares his story of perseverance, problem-solving, and a mission to give wine lovers freedom by the glass. With nearly two million units sold to date since debuting in 2011, Coravin is so popular that the company says a glass of wine preserved with Coravin is poured every second of every day. That’s impressive. Coravin has even become a verb and an adjective. For example, you might say, “I’ll Coravin this wine,” or “That bottle’s Coravined." This wine technology company continues to innovate, developing tools for Coravinning screw cap wines, or even easier to use systems, like the Pivot+ that works with any type of bottle closure. We’re excited to hear Greg’s stories behind the scenes of these groundbreaking products and to find out what’s on the horizon.

    53 min

Ratings & Reviews

5
out of 5
14 Ratings

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Sip Sip Hooray! A Podcast From Mary Babbitt and Mary Orlin, Where Wine Is Always Fun, Tasty And Inspirational

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