72 episodes

Foodies... Listen and enjoy our conversations we have with restaurateurs, chefs, vendors, leaders and innovators in the foodservice industry. We talk and discuss topics that relate to the facts and fiction of our industry. All focused on helping you with your business... Experts to Enthusiasts, we discuss everything!!!

Sysco Canada's Podcast Show - The Only Foodservice Podcast Show in Canada! Jay Ashton

    • Food
    • 5.0 • 1 Rating

Foodies... Listen and enjoy our conversations we have with restaurateurs, chefs, vendors, leaders and innovators in the foodservice industry. We talk and discuss topics that relate to the facts and fiction of our industry. All focused on helping you with your business... Experts to Enthusiasts, we discuss everything!!!

    Sysco Canada's Podcast Show | Guest Andrew Scott, Multi-Unit Growth Coach, Ownershift | Director Ottawa Board of Trade 2020 Top 40 under 40 Recipient

    Sysco Canada's Podcast Show | Guest Andrew Scott, Multi-Unit Growth Coach, Ownershift | Director Ottawa Board of Trade 2020 Top 40 under 40 Recipient

    We sit virtually down with Andrew Scott and discuss the restaurant industry's world and what operators should be looking at as they drive forward in today's challenging days. 

    Thank you Andrew...


    Open More Restaurant Location Faster with OWNERSHIFT (ownershifttraining.com)
    Ownershift Training, Coaching and Consulting | Facebook
    (2) Ownershift - Training, Coaching and Consulting: Overview | LinkedIn
    Ownershift (@ownershifttraining) • Instagram photos and videos




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    • 30 min
    Sysco Podcast | The Canadian Foodservice Industry | President of Restaurants Canada, President of Cardinal Meats and the Vice President of Recipe Unlimited Corporation

    Sysco Podcast | The Canadian Foodservice Industry | President of Restaurants Canada, President of Cardinal Meats and the Vice President of Recipe Unlimited Corporation

    Please join us as we sit down with these Canadian Foodservice Leaders and discuss the current industry landscape. 

    Thank you,  


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    • 48 min
    #75 Sysco Podcast | Additional Revenue Stream for Restaurants | Pop Up Grocery Online Stores

    #75 Sysco Podcast | Additional Revenue Stream for Restaurants | Pop Up Grocery Online Stores

    Check out this interview with three Sysco experts on how they're helping restaurants add in additional revenue streams to their business with online Pop Up grocery stores. 

    More content on Pop Up Restaurant Grocery Stores @Sysco.ca

    Enjoy, 


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    • 33 min
    #74 Sysco Podcast | SMART Marketing - Using Social Media To Market Multiple Business

    #74 Sysco Podcast | SMART Marketing - Using Social Media To Market Multiple Business

    Using Social Media To Market Multiple Business

    We are back with our second episode of SMART Marketing and today we sit down with the owner and chef of Relvas Catering and The Sandwich Company, Adam Relvas.  Adam shares his first-hand experience on how he uses social media to market his two business and be sure to listen to the end for the TOP 3 MUST DO RIGHT NOW tips for social media marketing.  --- Send in a voice message: 

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    • 28 min
    #73 Sysco Podcast | SMART Marketing - Fair Kitchens and Mental Health

    #73 Sysco Podcast | SMART Marketing - Fair Kitchens and Mental Health

    In this episode we are going to take marketing in a bit of a different direction and talk specifically about Mental Health and the Fair Kitchens program.  Our guest is Unilever’s Corporate Chef, Einav Gefen and be sure to listen to the end for the TOP 3 MUST DO RIGHT NOW tips for to incorporate good mental health as a business owner and for your employees.  --- Send in a voice message: https://anchor.fm.syscocanadafoodiepodcast/message


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    • 39 min
    #72 Sysco Podcast | SMART Marketing - Network Marketing with Canadian Women In Food

    #72 Sysco Podcast | SMART Marketing - Network Marketing with Canadian Women In Food

    Network Marketing with Canadian Women In Food

    This episode is all about network marketing through the unique lens of joining an association.  We sit down with the founder of Canadian Women In Food, Cheryl Appleton.  CWIF offers female entrepreneurs an opportunity to network, share and collaborate with the goal of amplifying the voices of women in the food industry.  Be sure to listed to the end for Cheryl’s top 3 must do today networking opportunities for business owners.  --- Send in a voice message: 



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    • 41 min

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