Spreading Hoppiness Charles Faram

Get ready for a flavour-packed adventure in this week's episode of Spreading Hoppiness! Join Mark Dredge and Jon Stringer as they dive into the world of taste, exploring everything from fruit to hops – and even cannabis (without the CBD & THC). Is this the groundbreaking product your brewery has been waiting for?
But that's not all – Paddie puts Hook Norton Brewer Andy to the test with this week's "5 Minutes with Faram," as they discuss everything from drumming to cask washing to recipe development.
Don't miss this thrilling episode! Tune in today!

This week's episode is brought to you from New Zealand! Will Rogers, the group technical director, catches up with New Zealand Hop master Dr. Ron Beatson as they discuss all things New Zealand Hops and uncover the secrets, stories, and sensational flavours behind these varieties.
But wait, there's more! Join Maddie as she chats with Berkshire-based brewer Ben in this week's 5 Minutes with Faram.

We're back with another hop-filled episode. Join us as we sit down with hop grower Peter Glendinning, hop breeder Klara Hajdu, and Technical Director Will Rogers as they discuss hop development. Together, they unravel the history of hop growing, explore the future, and delve into everything in between.
 
But that's not it! Join Paddie as he catches up with Worcestershire-based brewer Johnny while they talk through this week's 5 Minutes with Faram.

Have you ever missed out on the UK's premier beer and brewing trade show? Wondering what draws enthusiasts and professionals alike to this grand event? Dive into this episode where we connect with leading brewing suppliers across the UK, exploring their journey to this monumental trade gathering. But wait, there's more! Join us as we engage in our signature '5 Minutes with Faram' session, featuring a captivating conversation with brewer Alex from Loose Cannon Brewery. Don't miss this exciting glimpse into the heart of the brewing industry!

Join us at BeerX for our interactive tasting session. Let's dive into new flavours and some brand-new experimental hops. Our Charles Faram hop experts Paul Corbett and Will Rogers, alongside Buxton Brewery's Production Director Rob Topham and Beer Writer Mark Dredge, will explore our hop development process and provide insight into the future of British hops and how they shape our beer. This episode also features a 5 Minutes with Faram chat with a Reading based brewer. 
So, join us on this week's flavourful podcast and check out the full presentation on the link below: 
https://charlesfaram.com/uk/wp-content/uploads/2024/03/BeerX-2024-panel-session.pdf
 
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In this week's episode, we're exploring the fascinating world of hop pellet processing. From the fields to the facilities, join us as we uncover the journey these green cones take before they end up in your favourite brews. Also hearing from Cirencester based brewer Lucy as she talks us through her favourite hops, beers and everything in between. 
To keep up to date with all hoppy news follow our socials: 
Facebook: https://www.facebook.com/CharlesFaram/
Instagram: https://www.instagram.com/charlesfaram/
Twitter: https://twitter.com/CharlesFaram 
Youtube: https://www.youtube.com/channel/UCJV8I1mfhaBxJHUCrdRnjHQ