29 min

Playing with Food: The world of video game gastronomy The Food Programme

    • Food

Dan Saladino embarks on an epic quest into a world of food-filled computer games, to find out how and why foraging, cooking and eating have become such important components of the genre.
Food has taken on a major role in many modern games - not only in terms of beautiful, Instagram-worthy designs bringing dishes to life on screen, but also food-related quests and story-lines - and even game-based recipe books inspiring players to cook their favourite on-screen meals. And even if you don't play these games yourself, the technology behind such virtual vittles could have a significant impact on how and what we eat in future.
In between battling monsters in huge open-world fantasy adventures such as Elder Scrolls Online, and trying to beat the clock in the cooperative kitchen-based stress-fest Overcooked 2, Dan speaks to games enthusiasts and developers to find out more.
He even finds time to do a little game-inspired cooking himself...
Presented by Dan Saladino.
Produced by Lucy Taylor.

Dan Saladino embarks on an epic quest into a world of food-filled computer games, to find out how and why foraging, cooking and eating have become such important components of the genre.
Food has taken on a major role in many modern games - not only in terms of beautiful, Instagram-worthy designs bringing dishes to life on screen, but also food-related quests and story-lines - and even game-based recipe books inspiring players to cook their favourite on-screen meals. And even if you don't play these games yourself, the technology behind such virtual vittles could have a significant impact on how and what we eat in future.
In between battling monsters in huge open-world fantasy adventures such as Elder Scrolls Online, and trying to beat the clock in the cooperative kitchen-based stress-fest Overcooked 2, Dan speaks to games enthusiasts and developers to find out more.
He even finds time to do a little game-inspired cooking himself...
Presented by Dan Saladino.
Produced by Lucy Taylor.

29 min

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