The Last Supper with Steph De Sousa Podcast

The Last Supper with Steph De Sousa
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The Last Supper with Steph De Sousa Podcast

What would your Last Supper be and why? Join Masterchef Steph De Sousa challenges some of Australia's top foodies and personalities to connect with their food memories and reveal the story behind their favourite meals and why they matter.

  1. Jess Koncz - Eatsee

    17/06/2021

    Jess Koncz - Eatsee

    Jess Koncz is the founder of Eatsee, a company changing the way that people discover food in a visual and personalsed way. Think Tinder for food. Jess's passion for food and content marketing began with an Instagram page @cravenewcastle as a hobby and now has 48,000 followes. Jessica is now expanding the business across Australia and the United States, after recently completing the Launch Accelerator program in San Francisco. For more Spicy Steph go here.  Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    26 min
  2. Bonus Series: Daniel O'Leary - COQUUN

    25/05/2020

    Bonus Series: Daniel O'Leary - COQUUN

    Daniel O'Leary heads up COQUUN. Here he delves into his connection with Wonnarua country and his extraordinary inspiration for COQUUN which takes its flavours from the native food bowl.  Discover COQUUN here and to connect with Spicy Steph go here.  This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    18 min
  3. Bonus Series: Amorelle The Levee Slow Food Earth Markets

    18/05/2020

    Bonus Series: Amorelle The Levee Slow Food Earth Markets

    Amorelle Dempster went from high flying Marketing Executive to farmer in Maitland who started the slow food earth markets after she heard of a farmer that was going to destroy his harvest of pumpkins because they were imperfect. Hear her story.  The Slow Food Earth Markets can be found the The Levee Maitland.  For more Spicy Steph go here.  This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    25 min
  4. Lauren Branson - Your Food Collective

    17/02/2020

    Lauren Branson - Your Food Collective

    Lauren Branson is the owner and founder of Your Food Collective here in Newcastle Australia.  Lauren and her team source FRESH LOCAL FOOD GROWN locally, pay a fair price for it and then sell and deliver locally.  Brilliant concept! For more Spicy Steph go here.  This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    25 min
  5. Ian Charles - Aqua Sustainable Murry Cod

    11/02/2020

    Ian Charles - Aqua Sustainable Murry Cod

    My special guest today is Ian Charles from Aqua Sustainable.  A very highly respected and awarded Murry cod Farm on the Murry Darling Basin in the Riverina, NSW. Their mission is to produce great-tasting Murray cod, fully traceable from pond to plate, in a way that’s respectful to the environment, our growers, and community.  And I can tell you from experience, they are achieving this very successfully. For more Spicy Steph go here.  This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    19 min
  6. Hayley Thompson - Diego’s

    04/02/2020

    Hayley Thompson - Diego’s

    Haley Thomson is the daughter of Colin and Deann Thomson who are the founders and owners of San Diego Tortilla Factory, also known as Diego’s. Hayley has literally grown up in this business and is now the marketing manager of this very much a family oriented company. For more Spicy Steph go here.  This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    13 min
  7. Lindi Cohen - Swap Cauliflower for Carbs to Find Joy

    27/01/2020

    Lindi Cohen - Swap Cauliflower for Carbs to Find Joy

    Lindi Cohen is a dietician and nutritionist that is all about getting back to basics and not being on a diet.  Sounds weird right.  A dietician telling you not to be on a diet!  That’s why I love her.  This is a quote from her web site which really resonates with me. Swap cauliflower for carbs and you will lose ~88% of the joy you get from food. Twenty minutes of exercise is better than an hour at the gym that you never do. Don't give up 95% of your life to weigh 5% less. If hating your body helped you lose weight, you'd have your dream body by now. This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    32 min
  8. Simone Stephens - aka the Crazy Egg Lady

    21/01/2020

    Simone Stephens - aka the Crazy Egg Lady

    Steph speaks to the self proclaimed Crazy Egg Lady, Simone Stephens. The main reason we chat to Simone is to clear up what all of these egg terms mean! Barn laid, free range, biodynamic, parture fed , its so confusing????? For more Spicy Steph go here.  This is a Newcastle Podcast Station production.   Support the show: https://www.spicysteph.com See omnystudio.com/listener for privacy information.

    34 min
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What would your Last Supper be and why? Join Masterchef Steph De Sousa challenges some of Australia's top foodies and personalities to connect with their food memories and reveal the story behind their favourite meals and why they matter.

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