Eating at a Meeting
Eating at a Meeting explores a variety of topics on food and beverage (F&B) and how they impact individual experience and inclusion, sustainability, culture, community, health and wellness, laws and more. The mission of Eating at a Meeting is to share authentic stories that illustrate the financial, social, emotional, and mental impact food and beverage have on individuals, organizations, and the earth. I see it being threefold: ● Help individuals and organizations understand how F&B impacts employee, customer and guest experience, the planet and the bottom line. ● Help those growing, producing, preparing, and serving F&B understand the duty of care they hold in food safety and inclusion as well as the opportunity they have to create experiences that are safe and inclusive. ● Support those with dietary needs by gathering their insight on eating at a meeting with dietary needs, helping them better advocate for themselves and educating them on the processes found on the other side of the kitchen door.
Worth every minute
2020. 09. 26.
If food is part of your livelihood, this is the podcast that can educate you on accessibility, diversity and inclusion...no longer “fad” words, but instead are necessary practices to put into as many parts of food delivery as possible. From families to foodies, Tracy will provide THE most current and relevant industry information. Tracy first creates awareness, inspires appreciation, and then provides the education and tools needed to make it happen. So far, her guests are from every corner of the industry...from growers to attorneys, chefs to doctors. She is constantly in pursuit of research-based information to complement all of the real-world anecdotal stories she gathers from all over the world.
Glimpse into life with food allergies!
2020. 09. 01.
Authentic stories that really get at what it’s like to eat when you’re traveling for work (or personal) and have to consider food allergies 24/7. Great listen & good takeaways.
Important information for everyone
2020. 08. 31.
As a Mother and Grandmother of children with food allergies this was extremely informative. Anyone with food allergies or family members with food allergies will find Tracy’s information both informative and beneficial .
Worth listening to!
2020. 08. 31.
A great podcast with insight and perspective on the difficulties those with special dietary needs face. Looking forward to future episodes!!!
소개
정보
- 제작진Tracy Stuckrath, CFPM, CMM, CSEP, CHC
- 방송 연도2020년 - 2025년
- 에피소드288
- 등급전체 연령 사용가
- 저작권© Tracy Stuckrath, thrive! meetings & events
- 웹사이트 보기