Vermont Ingredients in Belizean Cuisine with ChaCha Garna

The DigInVT Podcast

ChaCha Garna is a food tent and catering company that has brought Belizean cuisine to the Burlington Farmers Market, the South End Get Down, and other favorite events across Vermont this summer. Owners Morgan and Ashton chat with our executive director Tara Pereira about how their company came to life, their first season running a food tent, and how they've built connections and partnerships with local producers to celebrate Vermont ingredients while crafting internationally-inspired cuisine.

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