BakeryAndSnacks Podcast

William Reed Ltd

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Breaking News on Industrial Baking & Snacks

6월 3일

How the EU elections are expected to impact snack producers

We catch up with Sebastian Emig, director general of the European Snacks Association (ESA) to find out why he is excited about the upcoming elections for the new European Parliament. He also talks about the Green Deal and SNACKEX 2024: an event not to be missed.

16분
4월 16일

How PepsiCo is sequestering the water from its potato chips to combat the water crisis, and other interesting innovations

More than two billion people lack access to safe drinking water services around the world, which is why good corporate water stewardship is imperative. But the global snack giant is stepping up with some industry-leading tech, including one that uses the water found in potatoes. We find out more.

29분
4월 11일

American Bakers Association’s 2024 Convention: Unveiling innovation, advocacy and community service in Scottsdale

The ABA’s 2024 Convention in Scottsdale, Arizona, is set to kick off tomorrow, promising an array of activities, workshops and networking opportunities. We caught up with Eric Dell, president and CEO of ABA, to get the inside scoop on what attendees can expect.

13분
4월 9일

US patchwork of additive bans: Will food manufacturers be forced to come up with a different formulation for different states?

Unsurprisingly, the current state of play in the US is causing deep concern in the food industry: especially for those producers that sell products across multiple states. It's turning into a quagmire to stay ahead of the latest regulatory developments and how they impact a product portfolio: do we reformulate or not, how will this affect prices, what are the risks, what are the consequences…

24분
3월 26일

From exploiting the SuperBowl to fighting malnutrition in Guatamala and scaling up Black smallholder farmers in South Africa: PepsiCo’s global head of Social Impact talks trends in the social impact space

It’s bizarre to think that like fashion or food, there are emerging trends in the social impact and philanthropy spaces, but as C.D. Glin, global head of Social Impact at PepsiCo and president of the PepsiCo Foundation says, it’s the pointedness and emphasis that consumers are putting on issues like sustainability, digitization and localization that transforming them to be ever present yet emerging at the same time.

37분
2월 12일

What impact will the EU Deforestation Regulation have on the baking industry?

While honorable, the EU Deforestation Regulation – specifically its fast-approaching 2024 deadline – is viewed, by some, as impractical. But what is the legislation and what does it mean for the food industry? More specifically, the bakery sector, which is a predominant user of palm oil?

26분
1월 18일

Are you ready to dive into Japan? Ichigo is on a mission to deliver a little piece of culture through snacks

‘Ichigo ichiya’ is a Buddhist saying that describes a cultural concept of treasuring the unrepeatable nature of a moment. In other words, cherish every moment – which is exactly what the specially curated snack boxes of Ichigo’s TokyoTreat and Sakuraco are meant to inspire.

37분
1월 18일

Cost of reformulation giving you pause? FDF Scotland invites producers to apply for funding from Reformul8 Challenge Fund 4

Food and Drink Federation (FDF) Scotland has launched the next round of its Reformul8 Challenge Fund (RCF4), calling on Scottish producers to apply for funds to help them with their reformulation journey.

24분

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Breaking News on Industrial Baking & Snacks

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William Reed Ltd
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2018년 - 2024년
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BakeryAndSnacks Podcast

BakeryAndSnacks Podcast

How the EU elections are expected to impact snack producers

How PepsiCo is sequestering the water from its potato chips to combat the water crisis, and other interesting innovations

American Bakers Association’s 2024 Convention: Unveiling innovation, advocacy and community service in Scottsdale

US patchwork of additive bans: Will food manufacturers be forced to come up with a different formulation for different states?

From exploiting the SuperBowl to fighting malnutrition in Guatamala and scaling up Black smallholder farmers in South Africa: PepsiCo’s global head of Social Impact talks trends in the social impact space

What impact will the EU Deforestation Regulation have on the baking industry?

Are you ready to dive into Japan? Ichigo is on a mission to deliver a little piece of culture through snacks

Cost of reformulation giving you pause? FDF Scotland invites producers to apply for funding from Reformul8 Challenge Fund 4

소개

정보

BakeryAndSnacks Podcast

에피소드

How the EU elections are expected to impact snack producers

How PepsiCo is sequestering the water from its potato chips to combat the water crisis, and other interesting innovations

American Bakers Association’s 2024 Convention: Unveiling innovation, advocacy and community service in Scottsdale

US patchwork of additive bans: Will food manufacturers be forced to come up with a different formulation for different states?

From exploiting the SuperBowl to fighting malnutrition in Guatamala and scaling up Black smallholder farmers in South Africa: PepsiCo’s global head of Social Impact talks trends in the social impact space

What impact will the EU Deforestation Regulation have on the baking industry?

Are you ready to dive into Japan? Ichigo is on a mission to deliver a little piece of culture through snacks

Cost of reformulation giving you pause? FDF Scotland invites producers to apply for funding from Reformul8 Challenge Fund 4

소개

정보