What to Know About Food Allergies in Adulthood

Pediatrician, Dr. Wendy Sue Swanson highlights a recent study that found that more than 10% of U.S. adults have a food allergy -- and nearly double that believe they do. 50% of people with a food allergy develop them in adulthood. If you think you have a food allergy or sensitivity, make an appointment with your doctor, you may be avoiding foods you don’t need to.