Homebrew Happy Hour

Pearl Media Network
  • 4.6（129則評分）
  • 嗜好
  • 隔週更新

This is the show where we take YOUR questions about homebrew and craft beer as well as interview fellow homebrewers and industry professionals! If you have a question that you’d like for us to discuss on a future episode, please call our hotline @ 325-305-6017 and leave a voicemail message after the beep. More info and resources can be found at www.HomebrewHappyHour.com

  1. 1 天前

    Dealing with Scorched Wort, Shelf Life of a SCOBY, & Tips for Counter Pressure Bottling Sours – Ep. 445

    Y’all loved the last time Lorena Evans came on as a guest host so I’m happy to announce that she’s back this week AND she’s willing to be my “permanent” co-host whenever Todd and James can’t do the show. How awesome is that?! So, sit down, pop some popcorn, and get ready because it’s time […]

    1 小時 2 分鐘

  2. 8月28日

    What to do with Frozen Beer Lines, Fridge vs Chest Freezer for my Kegerator, & Routine Leak Checks on a Draft System – Ep. 444

    Todd and James are back to help me take YOUR questions which means it’s time for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we […]

    54 分鐘

  3. 8月21日

    1 Base Malt to Rule them All, 2 Taps 1 Keg, & Calculating Correct Temps After Mashing In – Ep. 443

    Todd and James are back to help me take YOUR questions which means it’s time for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we […]

    41 分鐘

  4. 8月14日

    Mastering the BJCP Tasting Exam: An Interview with Doug Walker from Rusty Nut Brew & Que – Ep. 442

    Picture this – I’m at HQ… haven’t been up in a few weeks… and there’s a package on Todd’s office desk. He goes, “oh yeah, this has been here for you for like 10 days” and I go, “ok, why didn’t you tell me?” and he goes “what good would it have done since you […]

    1 小時 22 分鐘

  5. 8月7日

    A Keg Cleaning Question, Using Saaz as a Substitute in a Kolsch, & 2 Kegs 1 Spunding Valve – Ep. 441

    Somebody can correct me if I’m wrong, but I do believe that this episode is the FIRST TIME EVER that I’ve done it alone. No gimmicks, no canned responses… just me taking YOUR questions (and, likely, providing horrible answers) because Todd and James have abandoned me. So, strap in, buckle up – it is time […]

    46 分鐘

  6. 7月31日

    Same Hop but Different Alpha Acid Numbers, Are Water Profiles Worth it, & How Long is too Long in Primary Fermentation – Ep. 440

    I’m so thrilled that my good friend (even though she doesn’t acknowledge me as a good friend) LORENA EVANS is back on the show! Buckle up because it is time for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything […]

    49 分鐘

  7. 7月17日

    Brewing Non-Alcoholic Beer and Catching up with Trong from HomebrewerLab.com – Ep. 439

    You know it’s going to be a great episode when our good buddy, Trong, is back on the show! I can’t believe it’s been more than half the year before we’ve had him on in 2025, but he’s here and he’s loaded with a TON of information. Join us for the fun because it’s time […]

    1 小時 18 分鐘

  8. 7月10日

    Using Huge Hose in a Keezer, Jockey Box Coils and Flow Control Faucets, & Using a Quick Carb Lid for Beer – Ep. 438

    Todd joins me this week for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub […]

    49 分鐘
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4.6
（滿分 5 顆星）
129 則評分

簡介

This is the show where we take YOUR questions about homebrew and craft beer as well as interview fellow homebrewers and industry professionals! If you have a question that you’d like for us to discuss on a future episode, please call our hotline @ 325-305-6017 and leave a voicemail message after the beep. More info and resources can be found at www.HomebrewHappyHour.com

資訊

  • 創作者
    Pearl Media Network
  • 活躍年代
    2015年 - 2025年
  • 集數
    469
  • 年齡分級
    兒少適宜
  • 節目網站
    Homebrew Happy Hour

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