A Bright Idea

Amber Key

Hey Everybody, this is Amber Key and you’re listening to ‘ A Bright Idea’ podcast, a show that sits down with entrepreneurs to hear about the ‘Aha' moment that launched their businesses. In each episode, founders share their story from idea to execution, insights on their industry, and key takeaways for anyone looking to pave their own path. Hear episodes on Wednesdays. You can listen to 'A Bright Idea' anywhere you listen to podcasts. If you are a founder or know someone who has launched a cool business and would like to be featured, email us at jacksonstreetmediaco@gmail.com.

  1. Prescription Chicken: Chicken Noodle Soup, Working with Family, and Just Starting over being Perfect

    2天前

    Prescription Chicken: Chicken Noodle Soup, Working with Family, and Just Starting over being Perfect

    This week, I’m joined by cousins Valerie Zweig and Taryn Pellicone of Prescription Chicken - A chicken noodle soup delivery business based in Washington, DC. Valerie and Taryn always knew they’d work in the food industry. As young girls, they would help their families host dinner parties, attend cooking camps and would eventually work to develop fast-casual and dining restaurants… But being entrepreneurs was not in the cards…until Valerie caught a bout of Laryngitis and couldn't find a delivery option for chicken noodle soup to give her the relief she needed. That’s when she called in her little cousin Taryn with the bright idea to make their own chicken noodle soap. With a dream, a concept, and some determination, the founders started prescription chicken in September 2016.  Now - prescription chicken is not only a soup delivery business. It can also be found in grocery stores and online. Not to mention, their newest product Cookstix - which is a new and sustainable take on chicken broth.  In this episode, we discuss how this simple idea turned into a thriving business, the challenges and triumphs that come with being food entrepreneurs, and the beauty behind forgetting about being perfect and just starting.  Resources: Website: Prescriptionchicken.com Socials: @prescriptionchicken Chapters: 00:00 Navigating Stress and Risk in Business 01:32 The Culinary Roots of Prescription Chicken 05:41 From Personal Experience to Business Idea 14:36 The Journey of Starting Prescription Chicken 22:48 Scaling the Business and Learning from Experience 30:49 Funding and Financial Growth Strategies 36:36 Innovating in the Chicken Stock Market 41:42 Challenges and Growth in Entrepreneurship 46:36 Advice for Aspiring Food Entrepreneurs 48:35 Future Plans and Innovations

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Hey Everybody, this is Amber Key and you’re listening to ‘ A Bright Idea’ podcast, a show that sits down with entrepreneurs to hear about the ‘Aha' moment that launched their businesses. In each episode, founders share their story from idea to execution, insights on their industry, and key takeaways for anyone looking to pave their own path. Hear episodes on Wednesdays. You can listen to 'A Bright Idea' anywhere you listen to podcasts. If you are a founder or know someone who has launched a cool business and would like to be featured, email us at jacksonstreetmediaco@gmail.com.

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