Emily English

Join Caroline Hirons, the UK’s leading skincare expert as she welcomes Emily English aka Em The Nutritionist to the pod! Emily shares her favourite recipes from her Sunday Times Bestselling cookbook ‘So Good’, debunks the ‘clickbait’ health statements circulating on social media and gives us the inside scoop on what we should be eating for our skin health!
Don’t miss an episode, published weekly on Monday and Wednesdays.
Presented By: Caroline Hirons

Ad Details:

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Glad We Had This Chat Tour: I’m going on TOUR for the first time ever, and I’m here for it—bringing my wild and wonderful Glad We Had This Chat podcast to a venue near you.
Promising you an unforgettable night of unbridled honesty, unfiltered opinions, F-bombs and fearlessness, come join me and a stellar line up of special guests as we talk all things skincare and beauty, along with frank discussions about life’s adventures, challenges, highlights and joys.
With exclusive on-stage skincare demos, entertaining Q&As and a healthy dose of unscripted hilarity, this is Caroline Hirons, me, live and on steroids.

Skin Rocks App: Few things in life keep on giving for just £3.99 a month. One cup of overpriced coffee? I don’t think so. OR you could get a month’s Premium access to the multi-award-winning Skin Rocks app.
With a free version for the skincare novice, to an upgraded Premium experience that offers deep scientific expertise, expertly-written insights, beauty newness, and access to my exclusive articles, reviews and recommendations, it’s all in one pocket-friendly place on the Skin Rocks App.
Premium is just £3.99 a month or £34.99 a year, and I’m offering a special discount via the podcast for £10 off your annual subscription with code CHPOD.
LINK TO DOWNLOAD: https://skinrocks.com/pages/the-skin-rocks-app
So Good by Emily English: https://www.amazon.co.uk/So-Good-Food-designed-nutritionist/dp/1399620053

Produced by: Danielle Bondzie

Executive Producers for Wall to Wall: Martin Trickey & Melissa Brown

Video Producers: Shadia Oseni, Dom Seymour and Max Hirons

With Thanks to: Tom Wright, Aoife Rice Murphy, Olivia Morris, Sarah Fenner, Annis Britton, Elizabeth Sloan & Penny Stratton