1 hr 18 min

Alexander McIntosh: 2023 Bocuse d'Or Candidate and Head Chef Sou'Wester Brewery #59 COOKING THE BOOKS - From Inside the Food Industry

    • Arts

This week Robbie speaks to Alex McIntosh, 2023 Bocuse d'Or Candidate and Head Chef at Sou'Wester Brewery. Alex goes in depth about the world's biggest cooking competition. He shines a light on how underfunded we are in Australia for the arts compared to other countries, and if we want to be taken seriously on this stage we need more funding from the government. 

This week Robbie speaks to Alex McIntosh, 2023 Bocuse d'Or Candidate and Head Chef at Sou'Wester Brewery. Alex goes in depth about the world's biggest cooking competition. He shines a light on how underfunded we are in Australia for the arts compared to other countries, and if we want to be taken seriously on this stage we need more funding from the government. 

1 hr 18 min

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