107 episodes

A Canadian Celiac Podcast will explore information, research, lifestyle issues and personal stories of individuals who have celiac disease or non-celiac gluten sensitivity. The host, Sue Jennett has access to some of the prominent minds and personalities in the celiac/gluten free community in Canada. You will learn about new initiatives of the Canadian Celiac Association and how they can benefit you. Sue counts more than 20 years since both she and her daughter have been diagnosed with celiac disease. During that time, she has operated a gluten free bakery, run a celiac kids camp, and is currently producing and hosting a gluten free baking show on cable TV in Ontario. Join Sue’s weekly conversations, as she delves into all things celiac and gluten free.

A Canadian Celiac Podcast Sue Jennett: gluten free baker and podcaster

    • Medicine
    • 4.7, 16 Ratings

A Canadian Celiac Podcast will explore information, research, lifestyle issues and personal stories of individuals who have celiac disease or non-celiac gluten sensitivity. The host, Sue Jennett has access to some of the prominent minds and personalities in the celiac/gluten free community in Canada. You will learn about new initiatives of the Canadian Celiac Association and how they can benefit you. Sue counts more than 20 years since both she and her daughter have been diagnosed with celiac disease. During that time, she has operated a gluten free bakery, run a celiac kids camp, and is currently producing and hosting a gluten free baking show on cable TV in Ontario. Join Sue’s weekly conversations, as she delves into all things celiac and gluten free.

Customer Reviews

4.7 out of 5
16 Ratings

16 Ratings

Carl im awesome ,

Great info for ongoing learning

I learn something new every episode. Living gluten free requires ongoing learning and this podcast will guarantee that! Thanks Sue.

The Celiac Scene ,

Hats Off to A Canadian Celiac Podcast

Diagnosed with celiac disease more than 20 years ago along with her daughter, Sue Jennett has done it all: volunteering with the Canadian Celiac Association, operating a gluten-free bakery, running a celiac kids camp, and producing and hosting a gluten-free baking show on cable TV. Her newest celiac adventure sees her interviewing the movers and shakers of Canada's gluten-free nation. From long-time associates to the newest celiac advocates, Sue invests time and energy in really getting to know her subjects. By the time the microphone is switched on, she knows how to get the very best out of her interviewees so that listeners can benefit from their expertise. Sue's personal knowledge of the diet, the gluten-free lifestyle and as a business owner allows her to relate and empathize with her guests. Every podcast is a testimony to the collective movement to improve the lives of celiacs and the gluten sensitive in Canada and around the world. If you are looking to be inspired by the human spirit and triumph over adversity, tune into 'A Canadian Celiac Podcast!'

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