NRO #103: Michael Schatzberg | Founder, Branded Strategic Hospitality - Restaurant Tech For 2022 Closed Monday
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- Business
Michael Schatzberg, aka Schatzy, Managing Director for Branded Restaurants, and the Founder and Managing Partner of Branded Strategic Hospitality. Michael has over 35 years of marketing, brand development, management and hospitality experience. He started working at Duke’s in 1995, and went on to turn a single concept restaurant into a multi-unit Hospitality Group - opening up a second Duke’s location in Manhattan, and re-branding Big Daddy’s from a 1969 soda shop into a twist on the classic American diner. Michael runs two Big Daddy’s and two Duke’s locations in Manhattan and advises many start-up hospitality technology companies though Branded Strategic.
Connect with us!
Subscribe to my YouTube Channel
Follow the show over on Instagram
Join our mailing list
Catch all the good stuff over on TikTok!
Want to Schedule A One-on-One with Kyle?
Whether you're a restaurant owner who wants to take a deeper dive into a particular subject, or may you're thinking of starting your own restaurant, food truck, or ghost kitchen and want some insight or advice - click here to schedule a one-on-one with me.
Support Our Sponsors
The National Restaurant Owners Podcast is a complete labor of love - which means I would love it if you guys support our sponsors by clicking the link in my bio and using my referral code, so we can keep the lights on over here, and you can save $$$!
7Shifts - Head over to their website, and receive THREE months!
Tap The Table - DM me TTT (@kyleinserra) - For a risk-free, 60 day trial!
BentoBox - Head over to their website, enter code Fou6- for 50% off your set up fees.
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Send in a voice message: https://podcasters.spotify.com/pod/show/closedmondayshow/message
Michael Schatzberg, aka Schatzy, Managing Director for Branded Restaurants, and the Founder and Managing Partner of Branded Strategic Hospitality. Michael has over 35 years of marketing, brand development, management and hospitality experience. He started working at Duke’s in 1995, and went on to turn a single concept restaurant into a multi-unit Hospitality Group - opening up a second Duke’s location in Manhattan, and re-branding Big Daddy’s from a 1969 soda shop into a twist on the classic American diner. Michael runs two Big Daddy’s and two Duke’s locations in Manhattan and advises many start-up hospitality technology companies though Branded Strategic.
Connect with us!
Subscribe to my YouTube Channel
Follow the show over on Instagram
Join our mailing list
Catch all the good stuff over on TikTok!
Want to Schedule A One-on-One with Kyle?
Whether you're a restaurant owner who wants to take a deeper dive into a particular subject, or may you're thinking of starting your own restaurant, food truck, or ghost kitchen and want some insight or advice - click here to schedule a one-on-one with me.
Support Our Sponsors
The National Restaurant Owners Podcast is a complete labor of love - which means I would love it if you guys support our sponsors by clicking the link in my bio and using my referral code, so we can keep the lights on over here, and you can save $$$!
7Shifts - Head over to their website, and receive THREE months!
Tap The Table - DM me TTT (@kyleinserra) - For a risk-free, 60 day trial!
BentoBox - Head over to their website, enter code Fou6- for 50% off your set up fees.
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Send in a voice message: https://podcasters.spotify.com/pod/show/closedmondayshow/message
1 hr 2 min