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The Healthy Rebellion Radio is a weekly show featuring listener Q and A on all things diet and health. We dig into metabolic flexibility, body recomposition, resilient aging, circadian biology, gut health, low carb/keto/paleo diets and much more.
Brought to you by New York Times bestselling author Robb Wolf and his wife Nicki Violetti (hubs and wife). Welcome to The Healthy Rebellion Radio.

The Healthy Rebellion Radio Robb Wolf

    • 健康/フィットネス

The Healthy Rebellion Radio is a weekly show featuring listener Q and A on all things diet and health. We dig into metabolic flexibility, body recomposition, resilient aging, circadian biology, gut health, low carb/keto/paleo diets and much more.
Brought to you by New York Times bestselling author Robb Wolf and his wife Nicki Violetti (hubs and wife). Welcome to The Healthy Rebellion Radio.

    Type 1 and CrossFit, Cardiovascular Risk, Sodium Deficiency | THRR188

    Type 1 and CrossFit, Cardiovascular Risk, Sodium Deficiency | THRR188

    Please Subscribe and Review: Apple Podcasts | RSS
    Submit your questions for the podcast here News Topic: Anthony Fauci failed during the coronavirus response
    Show Notes: Type 1 Diabetes and CrossFit
    Is dietary intake associated with salt taste function and perception in adults? A systematic review
    Precision Health Reports
    Questions:   
    Low Carb and CrossFit
    Brandon writes:
    Hey! I’m a Type 1 diabetic whom used to compete in powerlifting but whom now does mostly Crossfit and Hybrid sports. I’ve found low carb tends to work best in terms of blood sugar control and when I was powerlifting it didn’t seem to hinder performance. However I’ve noticed I tend to see my performance hindered following a low carb approach while doing CrossFit. Is there a way to have the best of both worlds? I’ve experimented with glucose tabs and UCAN with some success. Right now I’m debating if getting 150ish carbs from UCAN or sweet potatoes would be a good compromise.
     
    Sodium Deficiency
    Teri writes:
    Hello Nicki & Robb-
    I’ve been a lover and subscriber of LMNT since it was released. I’m a mountain runner and love that I can get my sodium from something that tastes delicious & hydrates me instead of salt pills when I need it. Also the new sparkling LMNT is so good after a long workout. I have something I’ve wondered though, is it supposed to taste “salty”? To me it tastes more sweet than anything & it’s why I usually mix it at about half-power because at full power it’s just too sweet for me. I had my son taste it and he said it tasted salty to him. Could that mean I’m deficient if I don’t taste it? I do not limit my salt outside of taking LMNT as I am very active and have very low blood pressure (90s/60s) so figure I need all the help I can get. However I do not track it either so I’m not sure how much sodium I get in a day. I eat a very non-strict but healthy, omnivorous diet, the only things I don’t consume are gluten and alcohol. Thanks for the insight, and for all your amusing banter!
     
    Cardiovascular Risk
    Brett writes:
    I'm a 44yo lean male living in Vancouver, Canada - 6'2" 180lbs who is quite active (gardening, Ultimate frisbee, weights, walking, outdoor activities) and after a bout of Lyme disease 10 years ago I have been very careful with my diet and lifestyle. I do the AIP style of eating at least once a year, generally eating Paleo with more carbs over Summer when I am more active. I am a shift worker but try to avoid the midnight shifts where I can as I know the loss of sleep affects me; I have a family history of heart issues which of course raises my risk profile on most tests. About once a year I get bloodwork done to keep on top of my health as I get older. Recently I had a SmartHealth Dx test done with my Naturopath. My IL16, FAS, Eotaxin and HGF scores were elevated giving me a heart age of over 80 years old. General blood test at the same time had Hemoglobin A1C at 5.7%, cholesterol 7.11 mmol/L, LDL cholesterol 4.59 mmol/L, HDL cholesterol 2.38 mmol/L, Apoliprotein A-1 2.22 g/L, triglycerides 0.31 mmol/L. Any thoughts on how these results could be? I am very active, I do work hard but I try to be conscious of when I am overdoing it (as I am a list maker with many things "to do"!!) Thanks so much for reading.
    Sponsor: The Healthy Rebellion Radio is sponsored by our electrolyte company, LMNT.
    Proper hydration is more than just drinking water. You need electrolytes too! Check out The Healthy Rebellion Radio sponsor LMNT for grab-and-go electrolyte drink mix packets and the new LMNT Sparkling electrolyte performance beverage! Click here to get your LMNT electrolytes
    Transcript: Coming soon!
    .
     

    • 48分
    Nightshades, Gotu Kola Protocol, Blood Pressure | THRR187

    Nightshades, Gotu Kola Protocol, Blood Pressure | THRR187

    Please Subscribe and Review: Apple Podcasts | RSS
    Submit your questions for the podcast here News Topic: House COVID panel asks for Fauci’s private emails, cellphone records
    Who Wins and WHO Loses? DarkHorse Podcast episode 227
    https://www.amazon.com/Untangled-Guiding-Teenage-Transitions-Adulthood/dp/0553393057/
    Show Notes: Untangled: Guiding Teenage Girls Through The Seven Transitions Into Adulthood 
    Gotu Kola Protocol
    Questions:   
    Nightshades
    Kate writes:
    Love you guys! I have forever. And I always come back to you. I trust you. You provide enough science but also keep it real. Thank you for being tried and true. I look forward to the days when a new podcast is released.
    Can we talk nightshades? How inflammatory are they for someone who avoids processed stuff, feels better on no gluten, dairy or sugar? No autoimmune issues. Relatively healthy. Probably overtrain. And just always seeking to feel my best. Is it worth eliminating them to see how much better I feel? And, if it is, do I go full bore and cut all the spices too? Thanks a bunch!
     
    Charles Poliquin - Gotu Kola
    Andrea writes:
    Hey there, fine folks of The Healthy Rebellion! I was intrigued when I heard you talk about Poliquin’s gotu kola protocol for tightening skin. I jumped right in and am about 5 months into taking this supplement. I realized however, that I don’t know what to do when I hit the point of tightened skin. Do I keep taking the supplement in smaller doses forever? Do I just stop? I can’t seem to find any info what to do once the goal is achieved. I am hoping you have some insight.
    Thanks for all you guys do, you have been the one podcast that I have listened to without fail for almost a decade (maybe more than a decade? Time flies.) and I just want you to know how much you are appreciated.
    Thanks,
    Andrea
     
    Mysterious BP Changes
    Christin writes: 
    Hi Robb and Nicki,
    I was looking for resources for a blood pressure question for my husband and while I found a few older show transcripts, nothing quite gave me a clear answer.
    My husband has seen a steady rise in his blood pressure over the last 2 years. In 2022 at his company health fair his BP was 108/72.  In 2023 it was 134/84. I just took it this evening (manually) and it was 152/100.  I know that consistent time of day readings can matter and for context his health fair readings were in the morning and the one I just took was about 8:45 pm, however he'd been sitting resting for a good 20 minutes on the couch watching tv.
    This is all confusing because his a1c and general blood sugar readings are all good/normal (I've done both some fasted and response readings to get an idea of how high he spikes with some foods). He's 5'10" about 175lbs so not really overweight.  He lifts weights 2x a week and we typically go hiking and/or walking 2x/week together so he's not getting much vigorous aerobic work over the light-moderate category.  HOwever, especially now that summer is here he's very active with yard work throughout the week, carrying heavy stuff and doing manual labor in the garden and stuff often for 1-2 hours at a time.
    He asked me if I thought he should reduce his sodium intake (he is a heavy salter of food) and after reviewing some of what you guys have talked about with past posts and some of Hubermans stuff I don't think that's the answer. I did however talk to him about his general junk food intake - he likes to snack on chips and does like his sweets - which he agreed and acknowledged that maybe he needs to reduce that.  He's had a stressful previous year at his job that was messing with his regular exercise regimen and forcing him to frequently stay late/work extra hours and so I do wonder how much this could be playing into things also.  Thankfully that has improved in the last 3ish months letting him get back to a more consistent schedule and workouts.
    Outside of these few things the only other thing I can think of to tell him is to try and

    • 41分
    Elevated Glucose, Lowering Coronary Calcium Score, Counting Protein As Energy | THRR186

    Elevated Glucose, Lowering Coronary Calcium Score, Counting Protein As Energy | THRR186

    Please Subscribe and Review: Apple Podcasts | RSS
    Submit your questions for the podcast here News Topic: J-shaped association between LDL cholesterol and cardiovascular events: A longitudinal primary prevention cohort of over 2.4 million people nationwide
    Show Notes: The Great Menopause Myth: The Truth on Mastering Midlife Hormonal Mayhem, Beating Uncomfortable Symptoms, and Aging to Thrive Paperback – September 10, 2024
    Homeschoolcoffee.com They donate $1 from every bag of coffee to the Home School Legal Defense Association
    Chelation Therapy
    Nick Norwitz YouTube Channel
    Nattokinase: A Promising Alternative in Prevention and Treatment of Cardiovascular Diseases
    Questions:   
    Glucose
    Robert writes:
    Obi-Wan your our only hope.
    Have consistently high blood sugar on a full carnivore diet. Average readings around 100. After a 36 hour fast will often still be close to 100. Two days of fasting and the glucose will finally drop mid eighths and low ninetys. Post prandial readings are often in the low ninetys or high eighties. Which is always amusing since post workout readings are often 120 or higher. A little insulin goes a long way.
    Concerned about the AGE from constantly high blood sugar. This seems way beyond adaptive glucose sparing or the dawn effect.
    Signed, Mystified in New Mexico.
    (The details. Carnivore for four years. 99% of diet is fish, flesh and eggs. Cook in butter and lard. Only exogenous sugar is lactose in occasional yoghurt or coffee. 72 yo with around 15% fat and decent amount of lean muscle mass. Active, do weights and walk about 20 miles a week. O.K. sleep for my age. HbA1c 5.6, however HOMA-IR is 1.1. lipids are typically of a LMHR. Have used four different glucose meters over the years. Currently using two Keto-Mojos.)
     
    Lowering Coronary Calcium Score
    Bret writes:
    Hello! Wondering if you know of any potential ways to lower your coronary calcium score. Personally, I'm 56 years old, and 44 of those years were spent consuming the standard American diet. (I've been strict Paleo since.) I'm sure that those 44 years produced 2 coronary calcium scores (3 yrs ago, and 2 yrs ago) that came in around 48 (total) and 47, respectively. Obviously, my goal is zero, but I'm not sure if there is any way to lower it. My functional med doctor recommended nattokinase, which I've been taking religiously, and it may (or may not) be the reason for the lowering of my score by 1 point over those 2 years.
    Anyway, I'm looking for any tips you may have for lowering my coronary calcium score, if they indeed exist.
    Thoughts?
    (Long time listener - thanks for all you do!)
    Bret
     
    Trying to Understand Macro Nutrients
    Darren writes:
    Hi again from Tasmania. Just a brief question regarding protein. If I burn approximately 2500 cal a day, should that be made up of carbs and fat only? Because I assume that the 140 grams of protein I eat will be used for all of the processes it normally would do.
    How can protein be included in calories if it's not used for energy? I'm Not sure if this makes any sense. Love the podcast.
    Thanks Darren from taasie.
     
    Sponsor: The Healthy Rebellion Radio is sponsored by our electrolyte company, LMNT.
    Proper hydration is more than just drinking water. You need electrolytes too! Check out The Healthy Rebellion Radio sponsor LMNT for grab-and-go electrolyte drink mix packets and the new LMNT Sparkling electrolyte performance beverage! Click here to get your LMNT electrolytes
    Transcript: Coming soon! 

    • 41分
    Reducing Cardiovascular Risk, Protein with Age, Carnivore and Veggies | THRR185

    Reducing Cardiovascular Risk, Protein with Age, Carnivore and Veggies | THRR185

    Please Subscribe and Review: Apple Podcasts | RSS
    Submit your questions for the podcast here News Topic: Carbohydrate reduction for metabolic disease is distinct from the ketogenic diet for epilepsy
    Show Notes: FLCCC Alliance (Covid Critical Care)
    StemTalk Episode 69
    Papers on Mid Victorian Diet:
    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2442131/
    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2672390/
    Questions:   
    Reducing Cardiovascular Risk
    Charles writes:
    Hi Robb and Nikki, I’ve been following some of the literature on COVID-19 vaccination and myocarditis, which is concerning. I’ve also noted the uptick in pop science articles on sudden population-wide upticks in stroke risk, among other things. I’m particularly concerned about this issue because I’m 30 and Male, both of which seem to greatly increase one’s risk of vax-induced cardiovascular issues; and I got scared into getting the Pfizer vaccine in 2021. Following this, more than a couple of men I know died suddenly and prematurely of cardiovascular issues, but I didn’t seem to have any such problems.
    I’ve been following your recommendations for 12 years (made me a bit unusual as a freshman in college), and I’m at my peak health and performance. Objectively speaking, my bloodwork ~6 months and 1.5 years post vaccine was excellent (lipids, hA1c, free testosterone, etc.). I wouldn’t be too worried about this but I sat down to do some bench press last week and got a sudden, intense migraine that felt vascular in nature. It got me thinking about all of these “exercise induced stroke” related headlines.
    So the question is, would you be worried if you were me? Would you adopt any new practices, or tweak any part of the ancestral lifestyle? I imagine some people have taken to popping baby aspirin in their 30s for this, but short of that, I don’t know what else I could do.
     
    More Protein with Age? 
    Rob writes: 
    Nicki and Robb,
    First of all, thank you for all that you've done through your books, podcasts, and talks over the past several years. I know I don’t only speak for myself when I say that you’ve truly changed my life for the better, not only when it comes to nutrition and training, but also in terms of navigating this (increasingly) nonsensical world we’re living in.
    I'm a moderately active, lean (probably around 150 lbs.), 6'0", 38-year-old man. My physical activity generally comprises several walks every day, totaling around 8-12K steps per day, and I lift three times per week (full-body Starting Strength-esque barbell program called Greyskull LP).
    My sleep isn't the BEST, averaging 7 hrs. in bed (asleep for all but maybe 10-15 minutes of that time), but I wake up feeling good in the morning. Stress management is on point, although the 10-15 mg of nicotine I get per day (via tobacco-free pouches) may work against that some days, depending on the rest of my stress load.
    I generally eat moderate-to-high carb (200-300 grams per day). and my total caloric intake is generally around 2500-3000 kcal/day. My protein intake is currently around 250 grams per day. TBH, I just love protein. I find protein shakes to be convenient for breakfast, and I love eating meat, fish, etc. with other meals (generally around two pounds per day on top of the two-large-scoop protein shake). I also tend to feel better when I eat a ton of protein. My fat intake is, as you can tell, pretty low.
    All this seems to be working for me pretty well for me in terms of progress in the gym, sleep, energy, and all else. However, I’m a bit curious about my protein intake.
    At 250 grams per day, I'm well above what's recommended. I'm not concerned about this being detrimental or damaging in any way. However, I'm a bit concerned that as I age and my protein requirements go up, I’ll need to eat even MORE than this to compensate.
    Will I need to eat even more protein as I get older, or is my current intake so high that my rising requirements will s

    • 42分
    Seed Oils in Kid Foods, HMB Supplementation, Endurance | THRR184

    Seed Oils in Kid Foods, HMB Supplementation, Endurance | THRR184

    Please Subscribe and Review: Apple Podcasts | RSS
    Submit your questions for the podcast here News Topic: the road to serfdom is paved with lost perspective
    the road back from serfdom
    Show Notes: Train with Morpheus
    Examine: HMB
    Questions:   
    HMB supplementation
    Sharon writes: 
    Hi Robb,
    Love your podcast and your relentless skepticism for research and reviewing data.
    What are your thoughts on HMB supplementation (Beta‐hydroxy‐beta‐methylbutyrate) for 55-65 year olds who are casual athletes and work full time? Trying to keep up the muscle tone as it is rapidly decreasing is a serious concern.
    Thank you,
    Sharon
    Seed Oils in Kids Foods
    Allison writes: 
    Hey guys, long time follower (my husband and I) , and I’ve even purchased one of your courses and have been respecting your knowledge since 2009.
    I’m 41 and have three girls 5, 3, and 8mo. I’ve been carnivore for 7 weeks now, but for my family we are pretty meat-based and I post a lot on IG and in my stories about good products I find for my kids that are clean and low sugar, good oils, etc… I post because I’m in a mom group of about 150 women of kids ages 7 and under and am on the board and so many of them follow me on IG. I’m trying to educate and help in a positive way.
    So I was at the playground with some friends of mine today and all our munchkins. I brought cheese and organic crackers and the topic of seed oils came up.
    A friend asked about what my thoughts were on High Oliec Safflower oil. I am not well informed on this oil but I said well it sounds like a seed oil and it’s probably like all other seed oils so we would probably avoid it.
    But with kids foods it’s almost impossible to find any that are super clean. We discussed how we all try our best to make things homemade that are nutrient dense and free of the crap, but often we need good choices to provide a decent snack at let’s say a park or play date.
    I listened to your podcast about seed oils when eating out once in a while, but I just don’t know what you all feel about them in your foods, specifically kids foods.
    For instance my organic crackers have organic palm oil. My friends crackers were just whole wheat, high Oliec safflower oil and salt. How as moms do we navigate these ingredients when we just don’t know what oils are worse? Is there a hierarchy of bad to worse seed/plant oils?
    I make sourdough for my kids and will probably just make them crackers soon here. But it’s real life, we can’t do this all the time.
    Is this like make or break it for you when you shop for products (theoretically)?
    Any suggestions? Any opinions? Thanks!
     
    Cardio/Endurance
    Doug writes:
    Hey Robb and Nikki obligatory love and follow you guys since you had 6 listeners gesture lol former rebel had to cut costs hopefully be back again soon now to the question I've started playing hockey again at 38 years of age after taking 20+ years off everything seems to be going ok the skills are most rust but coming back recovery from games isn't as bad as I thought it would be I can usually walk the next day lol but the thing I'm struggling with is endurance hockey is basically 60 min HIT training session where you skate as hard as possible for 2 minutes and rest for 2 minutes unfortunately I only last 30 seconds no jokes needed here and by the 3rd period I'm shot lucky to have enough in the tank for one rush up the ice. So the question how do I increase endurance for such a game not sure running 5 miles a day will help and frankly I hate running. Any help would be much appreciated!
     
    Sponsor: The Healthy Rebellion Radio is sponsored by our electrolyte company, LMNT.
    Proper hydration is more than just drinking water. You need electrolytes too! Check out The Healthy Rebellion Radio sponsor LMNT for grab-and-go electrolyte packets to keep you at your peak! They give you all the electrolytes want, none of the stuff you don’t. Click here to get your LMNT electrolytes
    Transcript

    • 39分
    Tinnitus, Keto For Dementia, Hydrogen Water | THRR183

    Tinnitus, Keto For Dementia, Hydrogen Water | THRR183

    Please Subscribe and Review: Apple Podcasts | RSS
    Submit your questions for the podcast here News Topic: Vitamin D Status Is Associated With In-Hospital Mortality and Mechanical Ventilation: A Cohort of COVID-19 Hospitalized Patients
    Show Notes: Ginkgo Biloba for Tinnitus
    Morpheus Platform
    Sarah and Grayson Strange Basis Health and Performance NY
    Sperti vit D lamp
    Grassroots Health Vitamin D Home Test Kit
    Hydrogen Water: Extra Healthy or a Hoax?—A Systematic Review
    Knee over toes guy
    Questions:   
    Tinnitus
    Karen writes:
    Hi,
    Thanks to you both for all you are doing!
    I especially love your updates on homeschooling, etc.
    Please keep them coming when you care to share.
    You guys are awesome!!
    Quick statement/question....
    Tinnitus is NOT fun.
    Do you have any thoughts on dealing with it?
    Would LMNT help?
    I already have all my health pillars checked and am doing great at 61 years of age, but this ringing is getting gradually louder, and I want to turn the volume down on it so to speak.
    Thank you!!!
     
    Hydrogen Water
    Steve writes: 
    Hi Robb and Nicki (aka Hubs and Wife).
    First of all, thank you for all that you do. You are making a difference!
    The health influencers have been talking a lot about hydrogen water as of late. Looked into it a bit and looks like there may be some benefits, but would like your thoughts. Highly touted machines seem to be in the $2k-$4k range, while the smaller portable ones are much less expensive. I'm doubtful of the cheaper ones.
    We have a child (19 years old) who is dealing with much fatigue, brain fog, etc. He lifts heavy (probably overdoes it 7 days a week, and goes hard), as well as overeats (hard gainer). So I'm guessing his inflammation levels are high and maybe mitochondrial damage issues? He also has horrible sleep habits and seems his circadian rhythm is off. We've been doing everything we can to figure it out and try to get him to a better place. MD's, Functional Medicine practitioners, acupuncturists, etc... Blood tests came back normal (but maybe there are some markers we should be checking that weren't tested). Also started him on a keto diet (mostly carnivore) to see if that helps.
    With all that said, I was wondering if the hydrogen water is something we should explore. If so, any machine brands you could recommend?
    P.S. Can LMNT be mixed with the hydrogen water. We love us some LMNT!
    Best,
    Steve from Seattle
     
    Keto for dementia
    Becky writes:
    Hi Robb & Nicki-- Long time, first time. :) I am a 45 year old female, about 80 lbs overweight, but my bloodwork is pretty darn good. (Total cholesterol 203, HDL 65, Tri's 52, BP 118/72 on average). I was 365 lbs 10 years ago, and now I'm around 225 (5'5") through a low-carb paleo diet. I feel pretty good besides my thighs chaffing from the 10-15k steps I get everyday. I usually eat during a 16:8 window. My feeling is that I could fast and diet down to a healthy weight, but I can't sustain longer fasts without bingeing. I can, however, stick to low carb pretty easily. Here's the crux of my issue: my mom is 64 and getting dementia. She's always maintained a healthy weight and is very active. From what I understand, the doctor is concerned about her fasting glucose, A1C, and Triglycerides. He put her on a CGM, but she wouldn't use it. I am concerned for myself because I don't want dementia. Is keto good enough to help ward off dementia, or do I need to lose the weight, too? I've failed so many times to get under 225, but I can't give up if the extra weight is going to contribute to mental illness. Many thanks for your work.
     
    Sponsor: The Healthy Rebellion Radio is sponsored by our electrolyte company, LMNT.
    Proper hydration is more than just drinking water. You need electrolytes too! Check out The Healthy Rebellion Radio sponsor LMNT for grab-and-go electrolyte packets to keep you at your peak! They give you all the electrolytes want, none of the stuff you don’t. Click here to get your LMNT electrol

    • 39分

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