15. Food for Thought Summit: Catherine Lamb - Future Food, Alternative Proteins
Catherine Lamb, journalist at The Spoon, reports on food system improvements through technology and food trends particularly in the plant-based and alternative protein sectors. We get her thoughts on what’s going on in these industries and the trends for the coming years.
Information
- Show
- FrequencyUpdated daily
- Published13 November 2019 at 10:20 UTC
- Length30 min
- Season1
- Episode15
- RatingClean