49 min
#7 Innovation & Sustainability in Catering with Lexington's Ben McEwen Food Service Matters
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- Business
In episode number seven of the Food Service Matters podcast, host Patrick McDermott welcomes Ben McEwen, Sales Director of Lexington, an innovative company that has been providing catering and reception services for businesses for over 20 years and, more recently, to independent schools.
Patrick interviews Ben on the most pressing industry challenges, including staffing and sustainability, and the company’s efforts to tackle these. They also discuss innovation and change at Lexington with the use of technology and customer feedback, as well as Ben’s views on inspirational figures in the food service industry.
Food Service Matters is a podcast that explores the challenges and opportunities facing the food service industry today. Subscribe to join us on our journey – and watch out for the next episode coming soon.
In episode number seven of the Food Service Matters podcast, host Patrick McDermott welcomes Ben McEwen, Sales Director of Lexington, an innovative company that has been providing catering and reception services for businesses for over 20 years and, more recently, to independent schools.
Patrick interviews Ben on the most pressing industry challenges, including staffing and sustainability, and the company’s efforts to tackle these. They also discuss innovation and change at Lexington with the use of technology and customer feedback, as well as Ben’s views on inspirational figures in the food service industry.
Food Service Matters is a podcast that explores the challenges and opportunities facing the food service industry today. Subscribe to join us on our journey – and watch out for the next episode coming soon.
49 min