Baking For Business Podcast Chef Amanda Schonberg

We all know we need to create content for our brand, but how can we create content that stands out? Today, I am sharing 3 lessons from my own content that has gone viral and how you can use them in your business.

Gaining visibility on social media can be a challenge. However, whenever one of my pieces of content performs well I am always trying to study it to see what lessons can be learned and today I am spilling the beans with you.

In this episode we will discuss:
How to use your brand voice in your contentWhy curation versus creation is always bestHow to find content that performs welland much more.Busines FREEBIES:

Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

Looking to make changes in your business? If you want to change your niche, clientele, or processes, then this episode is for you.  Join me as we navigate the transformative process of pivoting your bakery business with precision and passion. 
In this episode, we tackle the essence of strategic change and how it's not merely about immediate reactions but crafting a vision that propels your business forward. With three guiding questions and a trio of tips, I'm here to help you ensure your next pivot is as flawless as your favorite recipe.

My own story is a testament to the courage and adaptability that pivoting demands.  When a health scare called for a time-out, I discovered the power of pivoting yet again and the importance of crafting a business model that values personal well-being. In sharing this story, I hope to inspire you to find your niche, bake with purpose, and remember that it's not about chasing every request but about remaining true to your authentic self. 

The episode rounds off with a deep dive into the significance of market research and carving out your own space in a bustling market. Whether it's rebranding, cleaning up your social media, or simply learning to say no, this conversation is about embracing empowerment and the success that comes from staying mindful of your boundaries and core values. So gather your rolling pin and notebook, and let's get ready to rise to the occasion together.
Busines FREEBIES:

Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

Ever wondered about the secret sauce to picking out the best products? Well, in today's episode, I'm spilling all the tea on the 3 products I can't live without.

In today's episode, I'm sharing three products that can propel your home baking venture to new heights. Each idea is a classification of a product so that you can modify it for your brand and start to see success.

No matter what niche you pick for your home baking business, these products will help you fill in the gaps and serve your clients more effectively.

In this episode you will learn:
The secret sauce to what 3 products you need for baking business successHow to modify these products to your brand to fit your home bakery businessWhy your products should be unique to youand so much more.Busines FREEBIES:

Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

This week, we have the pleasure of chatting with Gabby, a recent Food Network winner who has taken her sugar cookies to the top. Gabriela, a full-time teacher, turned her love for baking into a thriving business while maintaining her teaching job. This isn't just a story about baking delicious cookies; it's also about the significance of investing in oneself for business success.

Gabriela's tale wouldn't be complete without discussing her awe-inspiring performance on a popular baking competition show. Listen in as she shares the trials and triumphs from her TV experience and how she plans to use her newfound win to grow more in her community.

In this episode, we will cover:

What inspired her to begin  her journey
How she balances work as well as being a mom
What helped her to choose her current niche and
How you can try her yummy recipes too!

Want to keep in touch with Gabriela? Click here to check out her recipes and website!
Busines FREEBIES:

Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

Today's guest took their love of American pastires, moved out of the country and shared thier passion with everyone.Today we meet the owners Alicia and Sean of El Cookie in Alicante Spain.From Alicia's American roots nurturing her love for baking to Sean discovering his flair for the craft after marriage, they've whipped up a business that's a perfect blend of their two worlds.

The duo’s journey hasn’t been a piece of cake. Living with autism and ADHD, they've experienced unique challenges that have shaped their business operations. Hear their candid take on maintaining balance, managing sensory overload, and sticking to a schedule amid the chaos of a bustling bakery. It's a testament to their resilience, turning obstacles into stepping stones, with a dash of creativity and clear communication.

In a world that’s often too fast and too impersonal, Alicia and Sean have built a space that's more than just a bakery. It's a community that thrives on support, love, and the shared joy of good food. They are the perfect example that success isn't just about the destination, it's about the journey and the people you meet along the way. 

In this episode we will cover:
The importance of having a growth mindset when operating a businessHow to deal with the day to day operations of running a businessHow both Alicia and Sean manage their autism and ADHD while running a buisnessHow they use their shop to foster community in their area and so much more.Love thier business? Check them out here for more info or to support https://www.elcookie-alicante.com/en
Busines FREEBIES:

Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

Finding your niche can be hard for some but for Lady Berry Cupcakes it boils down to two things, fondant and cupcakes! Lady Berry Cupcakes is located in the UK and teaches online classes as well. This episode promises a treat as we are joined by the fantastic Farley, the founder of Lady Berry Cupcakes who has a love and passion for teaching others the joy of fondant and cupcakes.

Her sheer enthusiasm that she brings to her work is infectious, making it a pleasure to learn and listen to her. From beginners to seasoned bakers, Farley's online classes cater to all, offering tutorials on everything from basic lessons to festive classes. 

In this episode we will learn:
How she started her baking businessHow she markets her classes and passion on social mediaWhat obstacles she has overcome with putting herself out thereHow she teaches her community and grows her brandLove Lady Berry Cupcakes? Check out her online school at https://www.summersonlineclasses.com/cookie-classes-to-cash
Busines FREEBIES:

Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
I really do appreciate each and every one of you guys and LOVE meeting new baking friends.