Feed Your Face With Merrill Shindler

CRN Digital Talk
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  • FOOD
  • UPDATED DAILY

Witty, quirky, and always knowledgeable food critic Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world, mixing his passion for oddball dining experiences, with good eats for the whole family.

  1. AUG 13

    New England Sweets: Doughnuts, Bonbons & Whoopie Pies

    This Weeks Featured Guest:  Susan Mara Bregman - Author, New England Sweets: Doughnuts, Bonbons & Whoopie Pies  If you cannot see the audio controls, listen/download the audio file here

  2. AUG 6

    Culinary Historian Michael W. Twitty, Recipes From The American South

    This Weeks Featured Guest:  James Beard Award-Winning Author And Culinary Historian Michael W. Twitty - Recipes From The American South If you cannot see the audio controls, listen/download the audio file here

  3. JUL 29

    Champion Pitmaster Christopher Prieto Of Prime BBQ In Nc

    This Weeks Featured Guest:  Champion Pitmaster Christopher Prieto Of Prime BBQ In NC If you cannot see the audio controls, listen/download the audio file here

  4. JUL 22

    My Creole-Cali Kitchen: Louisiana Roots With California Flavors

    This Weeks Featured Guest:  Chef Ryan Rondeno - Author, My Creole-Cali Kitchen: Louisiana Roots With California Flavors If you cannot see the audio controls, listen/download the audio file here

  5. JUL 8

    The Peach Truck Cookbook: 100 Delicious Recipes For All Things Peach

    This Weeks Featured Guest:  Stephen Rose - Co-Owner Of The Peach Truck & Author, The Peach Truck Cookbook: 100 Delicious Recipes For All Things Peach If you cannot see the audio controls, listen/download the audio file here

  6. JUL 1

    The Meathead Method: A BBQ Hall Of Famer's Secrets And Science On BBQ, Grilling And Outdoor Cooking

    This Weeks Featured Guest:  Barbecue Hall Of Famer Meathead Goldwyn - Author, The Meathead Method: A BBQ Hall Of Famer's Secrets And Science On BBQ, Grilling And Outdoor Cooking If you cannot see the audio controls, listen/download the audio file here

  7. JUN 18

    The History Of Fudge In America

    This Weeks Featured Guest:  Food Historian Joyce White - The History Of Fudge In America If you cannot see the audio controls, listen/download the audio file here

  8. JUN 11

    Fair Foods: The Most Popular And Offbeat Recipes From America's State And County Fairs

    This Weeks Featured Guest:  Food Historian George Geary - Author, Fair Foods: The Most Popular And Offbeat Recipes From America's State And County Fairs If you cannot see the audio controls, listen/download the audio file here

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About

Witty, quirky, and always knowledgeable food critic Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world, mixing his passion for oddball dining experiences, with good eats for the whole family.

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