Food, politics, comedy, and culture served up every week by Michelle Davis and Matt Holloway, creators of the bestselling Bad Manners cookbook series.
Wreck the Halls
This week Matt and Michelle explore the mythology of mistletoe, dishwasher soup, and why the FDA had to tell consumers to stop eating dirt. Michelle proposes replacing car horns with beans while Matt considers the gnocchi black market.
Forked Up will be taking a break starting Dec 17th 2021 and return mid Jan 2022.
This week Michelle and Matt explore Frosty the Snowman's criminal record, the classism behind caroling, and how cider was popularized by signing to trees. Michelle questions the media's motives surrounding Santa while Matt obsesses over a mysterious moon structure.
Recipes mentioned Chickpea Dumpling Soup and Mulled Spiked Cider from Brave New Meal.
Stories discussed || WEIRD MOON STRUCTURE || JACK IN THE BOX BUYS DEL TACO || MAPLE SYRUP SHORTAGE || SUPPLY CHAIN THREATENS CHICKEN TENDIES
Mile Fry Club
This week Matt and Michelle talk about the worst meal ever served on a flight, why you should never replace potatoes, and candy canes biblical beginnings. Matt volunteers to drink contaminated water while Michelle stops LA traffic for a pup in need.
Much Ado About Stuffing
This week in a special holiday episode Matt and Michelle break down the only Thanksgiving dishes that matter and which should be abolished forever.
This week Matt and Michelle explore the secret lives of bone eaters, why we owe our lives to mice, and how onion rings are bad for smuggling blow. Michelle explains how mashed potatoes are a product of prison and Matt wants that salad if you're not gonna eat it.
Vegetable Pot Pies and Potato Swiss Chard were mentioned recipes as part of the Beastless Feast holiday menu.
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Discussed stories linked below:
Chicken Patty Recall
Cocaine Onion Rings Seized
The Wellerman Come
This week Michelle and Matt explore how the Environmental Protection Agency isn't really protecting the environment, easy ways to ruin marble countertops, and bribing Florida's food scene. Matt's curious about Russian sodas while Michelle explains the intricacies of baleen whales.
Creamy Curried Parsnip Soup recipe is also mentioned in this ep.
Brave New Meal is now available wherever books are sold.
Almost a year since the last episode
Hello? Where have you guys been. I miss listening to y’all every Friday
Thanks for addressing the different aspects of performance
Used to love it
This used to be my favorite podcast, but since they started catering more to viewers on Youtube, I’ve stopped listening. I listened during my hour commute to work and didn’t really enjoy listening to people react to a video…