*GRITS, Brooklyn-style: Chef Mavis-Jay Sanders Cornbread and Conversations with Tren'ness Woods Black

Episode Two is hot out of the oven fresh, with award-winning chef and culinary change agent, Chef Mavis Jay Sanders. I so enjoyed meeting Chef Sanders during her James Beard award-winning weekend in 2022 and was immediately drawn to her authentic spirit and infectious passion for being the change she wanted to see in the industry. At that moment I knew I wanted to collaborate and keep the conversation going for the food and the culture.So pull up your chair and take a listen as we chat crudit...