27 min

In stressful times, focus on what you CAN control Ask a Death Doula

    • Education

Big Ideas:
Food and Stress [4:30] – Stress can come in many forms and one of them is environmental stressors. In our world today, most of our food sources are empty calories with a lack of nutrients and an abundance of chemicals and contaminants. This leads to an increase in inflammation and stress in the body which over time can develop into disease. Elyse says that she personally pays more attention to the ingredients listed on the foods she consumes rather than on the nutrient panel. She emphasizes understanding what she is putting into her body and as a rule of thumb she believes if you can’t pronounce it, you shouldn’t eat it. Many chronic illnesses can not only be stopped but reversed through proper diet and exercise and lifestyle changes.
 
DNA Expression [9:12] – Within 90 days you can change your gene expression by changing what you put into your body because our cells replicate themselves. This process occurs every 90 days - so if you eat well, exercise, and take care of your body, that replication can take place in a healthy way. If you eat poorly and neglect your health, it will take place in an unhealthy way. You have the power to make that choice and it will make you feel well and give you a sense of clear mindedness. When Elyse was thirteen years old, she was overweight and struggling to feel good regularly. It was around this time that she developed a curiosity for the way certain foods made her feel and she began her journey towards a healthier lifestyle. She realized she had chronic inflammation and decided to make a change. She removed processed foods from her diet and lost 50 pounds as a result.
 
 
Pay Attention to How You Feel [13:25] – Elyse started her path to a healthier lifestyle as a weight loss journey, but she ended up sticking to it not because of how she looked, but because of how she felt. She felt good in her body and realized that there was a level of confidence exuding from her because of it. She identified that these results came from the nourishment she was giving her body. Elyse wants people to know that it’s not only what you’re eating, but also the environment you’re eating the food in that matters. There are a lot of different elements that impact our relationship with ourselves and our relationship with food. Our society as a whole has a dysfunctional relationship with food and most of what is available in our stores lacks nutrition and is high in calories, sugar, unhealthy fats, and disease-causing additives. Elyse wants people to feel empowered to make good choices for themselves and take a more critical approach to how they shop and view their dietary choices.
 
The Impact of Stress on the Nervous System [15:40] – Our bodies are bombarded with stress on so many levels daily that we essentially live in survival mode. When we are constantly in a state of fight or flight, it pushes the gas pedal down on our adrenal glands and pumps out cortisol. A certain level of stress is healthy to have, but when we reach a sustained level of distress it becomes unhealthy. We have to be intentional with how much outside stress we allow into our lives. It is empowering to realize that we can choose to regulate some of the things that cause us undue stress in our lives. If they go unchecked, it can wreak havoc on us and it permeates all aspects of our lives – the quality of our sleep, our relationships, and even the food we choose to eat. When we are highly stressed, we tend to make poor choices which compound into an unhealthy lifestyle. To live a healthy life, we have to reject unnecessary stressors in our lives - and we are the only one who can do that. You are the only person in the world who can truly heal yourself.
 
Tools for a Healthier Life [21:45] – Think of yourself as an instrument that needs to be tuned regularly. One of the best tools that you can start implementing today to achieve this is starting to work on understanding what you need. It is a daily

Big Ideas:
Food and Stress [4:30] – Stress can come in many forms and one of them is environmental stressors. In our world today, most of our food sources are empty calories with a lack of nutrients and an abundance of chemicals and contaminants. This leads to an increase in inflammation and stress in the body which over time can develop into disease. Elyse says that she personally pays more attention to the ingredients listed on the foods she consumes rather than on the nutrient panel. She emphasizes understanding what she is putting into her body and as a rule of thumb she believes if you can’t pronounce it, you shouldn’t eat it. Many chronic illnesses can not only be stopped but reversed through proper diet and exercise and lifestyle changes.
 
DNA Expression [9:12] – Within 90 days you can change your gene expression by changing what you put into your body because our cells replicate themselves. This process occurs every 90 days - so if you eat well, exercise, and take care of your body, that replication can take place in a healthy way. If you eat poorly and neglect your health, it will take place in an unhealthy way. You have the power to make that choice and it will make you feel well and give you a sense of clear mindedness. When Elyse was thirteen years old, she was overweight and struggling to feel good regularly. It was around this time that she developed a curiosity for the way certain foods made her feel and she began her journey towards a healthier lifestyle. She realized she had chronic inflammation and decided to make a change. She removed processed foods from her diet and lost 50 pounds as a result.
 
 
Pay Attention to How You Feel [13:25] – Elyse started her path to a healthier lifestyle as a weight loss journey, but she ended up sticking to it not because of how she looked, but because of how she felt. She felt good in her body and realized that there was a level of confidence exuding from her because of it. She identified that these results came from the nourishment she was giving her body. Elyse wants people to know that it’s not only what you’re eating, but also the environment you’re eating the food in that matters. There are a lot of different elements that impact our relationship with ourselves and our relationship with food. Our society as a whole has a dysfunctional relationship with food and most of what is available in our stores lacks nutrition and is high in calories, sugar, unhealthy fats, and disease-causing additives. Elyse wants people to feel empowered to make good choices for themselves and take a more critical approach to how they shop and view their dietary choices.
 
The Impact of Stress on the Nervous System [15:40] – Our bodies are bombarded with stress on so many levels daily that we essentially live in survival mode. When we are constantly in a state of fight or flight, it pushes the gas pedal down on our adrenal glands and pumps out cortisol. A certain level of stress is healthy to have, but when we reach a sustained level of distress it becomes unhealthy. We have to be intentional with how much outside stress we allow into our lives. It is empowering to realize that we can choose to regulate some of the things that cause us undue stress in our lives. If they go unchecked, it can wreak havoc on us and it permeates all aspects of our lives – the quality of our sleep, our relationships, and even the food we choose to eat. When we are highly stressed, we tend to make poor choices which compound into an unhealthy lifestyle. To live a healthy life, we have to reject unnecessary stressors in our lives - and we are the only one who can do that. You are the only person in the world who can truly heal yourself.
 
Tools for a Healthier Life [21:45] – Think of yourself as an instrument that needs to be tuned regularly. One of the best tools that you can start implementing today to achieve this is starting to work on understanding what you need. It is a daily

27 min

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