The Daily Coffee Pro Podcast by MAP IT FORWARD

MAP IT FORWARD
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The Daily Coffee Pro Podcast by MAP IT FORWARD

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT. Episodes typically run between 8 - 15 mins and are hosted by specialty coffee industry veteran, entrepreneur, and global coffee business development consultant, Lee Safar. Episodes include series with globally recognized guests from within the industry as well as solo episodes where Lee presents ideas for her audience to consider and discuss with the wider coffee community. The content on this podcast is suited to members of the global coffee industry keen on challenging the traditional narrative within the fast-evolving industry from a constructive and curious perspective. Our values at MAP IT FORWARD are curiosity, integrity, authenticity, and openness. Our mission at MAP IT FORWARD is "Conspiring to each other's success". Our sister podcast is the MAP IT FORWARD Middle East Podcast for the specialty coffee community in the Middle East and is available where you get your podcasts. The video version of this podcast is available on Youtube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.org

  1. 9 HR. AGO

    EP 1239 - Financing Coffee Logistics - Angel Barrera - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of The Daily Coffee Pro by Map It Forward, Leeand Angel from Belco discuss the intricate and often overlooked aspects of coffee logistics and financing. Angel details the challenges faced by coffee producers, including the timing of payments and the financial burden during the supply chain process. The conversation dives into the importance of financing within the coffee industry, from smallholders to large producers, and how varying financial capacities influence their ability to hold or sell their coffee crops. Furthermore, the episode explores how global coffee logistics, influenced by geopolitical factors and fluctuating interest rates, impact the market dynamics. With real-world examples and insights into financing methods used by exporting companies and importers, this discussion sheds light on the complexities of moving coffee from origin to consumer. Don’t miss the penultimate episode in this informative series, which sets the stage for exploring the future of coffee logistics in the final episode. 00:00 Introduction to Coffee Supply Chain Financing 00:54 Sponsorship Message: Become a Coffee Consultant 01:33 Welcome and Series Overview 02:23 Challenges in Coffee Financing 06:25 Understanding Coffee Producer Realities 12:17 The Role of Importers and Multinationals 18:57 Geopolitics and Coffee Logistics 21:29 Conclusion and Next Episode Teaser Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22 min

  2. 1 DAY AGO

    EP 1238 - Sailboats May Be The Future of Coffee Logistics - Angel Barrera - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of The Daily Coffee Pro by Map It Forward, Lee and Angel explore the revolutionary approach of utilizing sailboats for transporting coffee. This insightful discussion covers the logistics and financial implications of moving coffee via wind powered sailing vessels, which eliminate the use of containers and significantly reduce carbon footprints. Learn about Belco’s partnership with TOWT, a pioneering shipping line, the challenges faced in shifting to this eco-friendly method, and how this innovative project aims to change the coffee industry. 00:00 Introduction to Sailing Vessel Journey 00:24 Sponsorship and Course Promotion 01:02 Logistics and Financing of Coffee Movement 01:16 Innovative Coffee Transport by Sailboat 02:10 The Genesis of Belco's Sailboat Initiative 04:10 Challenges and Risks in Sailboat Coffee Transport 07:48 First Successful Sailboat Coffee Shipment 19:56 Scaling Up Sailboat Coffee Transport 24:41 Conclusion and Next Episode Preview Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    26 min

  3. 2 DAYS AGO

    EP 1237 - Coffee Logistics Is Changing - Angel Barrera - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of 'The Daily Coffee Pro' Lee and Angel discuss the complex interplay between logistics and climate change in the coffee industry. The conversation covers the adverse effects of weather patterns like La Niña on coffee production in Ecuador and Colombia, the role of environmental consciousness in logistics, and how global shifts toward sustainability are shaping the future of the coffee market. The episode also delves into the idea of 'global quality' in coffee, which encompasses not only the cup quality but also the economic and environmental impacts. Tune in to learn about the challenges and innovative solutions such as using sailboats for coffee transport, and the evolving consumer perceptions about coffee sustainability. 00:00 Introduction and Concerns About La Niña 00:57 Sponsorship Message: Become a Coffee Consultant 01:35 Welcome and Series Overview 02:00 Changes in Coffee Logistics 03:51 Environmental and Economic Impacts on Coffee 06:17 Consumer Awareness and Coffee Quality 08:34 Challenges in the Specialty Coffee Industry 09:35 Climate Change and Coffee Logistics 15:15 Global Quality and Sustainable Coffee 23:51 Future of Specialty Coffee and Greenwashing 25:31 Conclusion and Next Episode Preview Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    27 min

  4. 3 DAYS AGO

    EP 1236 - Understanding Coffee Logistics and Financing - Angel Barrera - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the first episode of a new five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of The Daily Coffee Pro by Map It Forward, Lee welcomes Angel to discuss critical concepts in the logistics and financing of moving coffee. They explore the intricacies of the coffee value chain, touching on Angel's background as a fourth-generation coffee producer from El Salvador and his journey within Belco. Delve into the fundamental roles of freight, the importance of understanding logistics at different origins, and the financial challenges faced by coffee producers, exporters, and importers. Learn about the complexities that affect how coffee is transported, financed, and ultimately delivered to consumers. Lee and Angel share deep insights into one of the most crucial but often overlooked aspects of the coffee industry. 00:00 Introduction and Supporting Local Farmers 00:13 Sponsorship Message: Become a Coffee Consultant 00:52 Welcome to the Daily Coffee Pro 01:13 Introducing Angel Barrera 01:44 The Journey into Coffee 03:01 Discussing Coffee Logistics and Financing 04:21 Angel's Background and Belco's Evolution 15:20 Understanding Coffee Freight Fundamentals 25:02 The Specialty Coffee Financial Gap 27:51 Conclusion and Next Episode Teaser Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    29 min

  5. 6 DAYS AGO

    EP 1235 - Adapting Your Coffee Brand In A New Culture - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 5th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this final episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar discuss the complexities and strategies of adapting a coffee brand to different cultures and markets. Nawar, a regular guest on the show, shares his experience with expanding Stitch Coffee into new markets like China and Japan, while also touching on future aspirations for the UAE. Key points include the importance of cultural sensitivity, the need to pivot and identify new opportunities, and the adaptation of business strategies and products to fit local preferences, such as smaller packaging and different flavor profiles. The episode highlights the significance of understanding and respecting the local culture and consumer behavior to successfully run an international coffee business. 00:00 Introduction and Identifying Opportunities 00:57 Sponsorship Message 01:35 Adapting a Brand to New Cultures 02:26 Navigating Cultural Differences 05:48 Creating Opportunities and Influencing Culture 11:59 Packaging and Environmental Considerations 13:41 Cultural Misconceptions and Safety 15:34 City-Specific Strategies and Coffee Culture 24:02 Future Plans and Store Locations 25:26 Conclusion and Sign-Off Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    27 min

  6. NOV 21

    EP 1234 - Navigating A Cross Boarder Coffee Business - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar dive into the challenges and experiences of running a business across borders. They emphasize the critical importance of having a reliable team and clear communication from the start. The discussion reveals personal anecdotes and life lessons, including the pitfalls of trusting the wrong people and understanding cultural differences. The episode offers invaluable insights into expanding a brand internationally, understanding local markets, and maintaining perseverance through setbacks. Additionally, the episode touches upon the significance of timing and the role of trust in business ventures. 00:00 The Importance of Team and Clarity 00:51 Sponsored Message: Become a Coffee Consultant 01:29 Introduction to the Series and Guests 03:01 Challenges of Expanding a Business Internationally 03:15 Personal Experience and Lessons Learned 11:01 Navigating Cultural Differences 15:14 Persistence and Overcoming Obstacles 19:29 Timing and Commitment in New Markets 21:14 Conclusion and Next Episode Preview Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22 min

  7. NOV 20

    EP 1233 - The Hidden Costs Involved Expanding Your Coffee Brand In China - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar delve into the complexities and hidden costs of expanding a coffee business across international borders. The discussion covers the intricate details and financial expenses involved in trademarks and patents, as well as the mental and physical toll of international business operations. Nawar shares his experiences dealing with logistics, supply chain issues, and weather uncertainties in various countries, particularly China. The episode also examines the cultural nuances and the importance of building genuine relationships while avoiding manipulation and exploitation in new markets. Additionally, Lee recounts a personal story about trademark infringement in America, emphasizing the significant financial and emotional impacts. Stay tuned for more insights on managing business risks, community engagement, and strategic partnerships in foreign markets. 00:00 Introduction and Initial Thoughts 00:42 Sponsorship Message 01:21 Welcome and Series Overview 01:45 Hidden Costs of Expanding Across Borders 02:23 Trademark Challenges and Legal Battles 05:12 Personal Experience with Trademark Issues 10:48 Logistical Challenges in New Markets 17:26 Cultural and Business Adaptations 21:28 Conclusion and Next Episode Teaser Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22 min

  8. NOV 19

    EP 1232 - Due Diligence Opening your Coffee Brand In A New Country - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar discusses the expansion of the coffee business in Asia with Nawar Adra from Stitch Coffee. They delve into the fast-paced nature of business operations in China, emphasizing the importance of aligning visions and the critical role of cultural understanding and local partnerships. They also explore the significance of festivals and online presence for customer acquisition. The conversation highlights the early stage of coffee market adoption in Asia compared to Western markets and the unique dynamics of different Asian cities. This episode offers valuable insights into the due diligence necessary for entering the Asian market, the importance of finding the right partners, and the numerous cultural and logistical challenges involved. Additionally, they touch on the future potential of signature drinks in the coffee industry. 00:00 Introduction to China's Rapid Development 00:52 Sponsorship and Workshop Announcement 01:30 Exploring the Asian Coffee Market 02:10 Challenges and Strategies in China 04:58 Due Diligence Before Entering New Markets 06:50 Building Relationships and Partnerships 15:12 Cultural Insights and Business Etiquette 31:02 The Future of Coffee and Signature Drinks 31:25 Conclusion and Next Episode Teaser Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    32 min
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4.6
out of 5
31 Ratings

About

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT. Episodes typically run between 8 - 15 mins and are hosted by specialty coffee industry veteran, entrepreneur, and global coffee business development consultant, Lee Safar. Episodes include series with globally recognized guests from within the industry as well as solo episodes where Lee presents ideas for her audience to consider and discuss with the wider coffee community. The content on this podcast is suited to members of the global coffee industry keen on challenging the traditional narrative within the fast-evolving industry from a constructive and curious perspective. Our values at MAP IT FORWARD are curiosity, integrity, authenticity, and openness. Our mission at MAP IT FORWARD is "Conspiring to each other's success". Our sister podcast is the MAP IT FORWARD Middle East Podcast for the specialty coffee community in the Middle East and is available where you get your podcasts. The video version of this podcast is available on Youtube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.org

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