32 min
Episode 313: Katie Parla Talks Classic Comebacks A Taste of the Past
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- Food
On a recent trip to Rome, I met up with Katie Parla, Italian food and culture writer, to talk to her about her thoughts on the recent renaissance of old classic Roman dishes, particularly pasta dishes. She spoke about past, present, and what she sees in the future for the food of Rome.
On a recent trip to Rome, I met up with Katie Parla, Italian food and culture writer, to talk to her about her thoughts on the recent renaissance of old classic Roman dishes, particularly pasta dishes. She spoke about past, present, and what she sees in the future for the food of Rome.
32 min