300 episodes

Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.

A Taste of the Past Heritage Radio Network

    • Arts
    • 4.2, 160 Ratings

Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.

Customer Reviews

4.2 out of 5
160 Ratings

160 Ratings

Ellieh723 ,

New episodes?

This hasn't updated since mid March; is the podcast finished putting out new shows?

Mr. Zelig ,

Much better than its 4 Star rating

Unique approach to a cooking podcast...combining history and cooking. The host is charming and asks questions to the guests that you’d ask. Enjoy!

eliastortillas ,

VERY UNDERRATED!!

Highly recommended for foodies who want to understand more. The style is very laidback and enjoyable to listen to. History and interesting stories and FOOOD

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