This week, we welcome chef Santiago Lastra back to the studio to discuss his new London opening, Fonda, inspired by Mexico’s laidback eateries. Also in the programme: Monocle’s Petri Burtsoff meets Finnish chef Sami Tallberg to learn about the transformative flavours of fresh-foraged herbs. Plus: Monica Lillis heads to Lulu's, a South London neighbourhood restaurant taking the area’s culinary reputation to the next level.
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Thông Tin
- Chương trình
- Kênh
- Tần suấtMột tuần hai lần
- Đã xuất bản19:00 UTC 11 tháng 10, 2024
- Thời lượng32 phút
- Xếp hạngSạch