Say Cheese Jeff Buck
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- Education
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An educational comedy podcast about artisanal cheeses. Each episode comedian and cheesemonger Jeff Buck sits down with a guest to eat and talk about a different cheese.
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Ep.35 - Tarentaise
Jeff Buck sits down to talk about Tarentaise, a raw cow's milk cheese from Springbrook Farm in Vermont.
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Email: saycheesepod@gmail.com
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Cheese provided by @dtlacheese -
Ep.34 - Maia feat. Adam Moskowitz
Jeff Buck sits down to talk about Maia, a pasteurized cow's milk cheese from Briar Rose Creamery in Oregon. The podcast ends with a #cheesymoment from Adam Moskowitz
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Email: saycheesepod@gmail.com
Leave us a positive rating/review!!
Cheese provided by @dtlacheese
DONATE TO OREGON FIRES AND HELP THOSE IN NEED https://www.gofundme.com/c/act/oregon-fires -
Ep.33 - Vella Dry Jack
Jeff Buck sits down to talk about Vella Dry Jack, a pasteurized cow's milk cheese from Vella Cheese Company in California. 🧀🧀🧀🧀
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Email: saycheesepod@gmail.com
Leave us a positive rating/review!!
Cheese provided by @dtlacheese -
Ep.32 - Fromager d'Affinois (w/ Jane Bruce)
Jeff Buck sits down with cheesemonger Jane Bruce (@janeebruce) to talk about Fromager d'Affinois, a pasteurized cow's milk cheese from France. 🇫🇷🇫🇷🇫🇷🇫🇷
Follow @saycheesepod
Email: saycheesepod@gmail.com
Leave us a positive rating/review!
Cheese provided by @dtlacheese -
Ep.31 - Marinated Sheep & Goat Cheese
Jeff Buck sits down to talk about the marinated sheep and goat cheese from Meredith Dairy in Australia.
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Email: saycheesepod@gmail.com
Leave us a positive rating/review!!
Cheese provided by @dtlacheese -
Ep.30 - Couronne De Fontenay ft. Alex Lake
I sit down with Alex Lake (Netflix's The Circle) about a week before the historic coronavirus quarantine took place. We discuss briefly his time on The Circle while indulging in one of the best circle-shaped goat cheeses from the famed affineur Rodolphe Le Meunier. As always the podcast ends with some #CheesyMoments.
Follow @saycheesepod
Email: saycheesepodcast@gmail.com
or leave us a positive rating/review!!
Customer Reviews
Super Fun!
Tried some artisan cheese for the first time and loved it. I searched to see if there were any cheese podcasts out there to learn more about them and stumbled on this. Pretty funny and makes the cheese memorable. Now I have fun things to try when I go to my local grocer.
Irregular audio volume.
This show is interesting, but it’s impossible to listen to because of the irregularities in recording volumes. The intro music is recorded very loud, then the hosts levels very low compared to the guest volume levels.
Mildly fun
Interesting but not really my thing. Glad I tried it out.