The Daily Coffee Pro Podcast by MAP IT FORWARD

MAP IT FORWARD
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The Daily Coffee Pro Podcast by MAP IT FORWARD

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT. Episodes typically run between 8 - 15 mins and are hosted by specialty coffee industry veteran, entrepreneur, and global coffee business development consultant, Lee Safar. Episodes include series with globally recognized guests from within the industry as well as solo episodes where Lee presents ideas for her audience to consider and discuss with the wider coffee community. The content on this podcast is suited to members of the global coffee industry keen on challenging the traditional narrative within the fast-evolving industry from a constructive and curious perspective. Our values at MAP IT FORWARD are curiosity, integrity, authenticity, and openness. Our mission at MAP IT FORWARD is "Conspiring to each other's success". Our sister podcast is the MAP IT FORWARD Middle East Podcast for the specialty coffee community in the Middle East and is available where you get your podcasts. The video version of this podcast is available on Youtube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.org

  1. HÁ 2 DIAS

    EP 1235 - Adapting Your Coffee Brand In A New Culture - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 5th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this final episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar discuss the complexities and strategies of adapting a coffee brand to different cultures and markets. Nawar, a regular guest on the show, shares his experience with expanding Stitch Coffee into new markets like China and Japan, while also touching on future aspirations for the UAE. Key points include the importance of cultural sensitivity, the need to pivot and identify new opportunities, and the adaptation of business strategies and products to fit local preferences, such as smaller packaging and different flavor profiles. The episode highlights the significance of understanding and respecting the local culture and consumer behavior to successfully run an international coffee business. 00:00 Introduction and Identifying Opportunities 00:57 Sponsorship Message 01:35 Adapting a Brand to New Cultures 02:26 Navigating Cultural Differences 05:48 Creating Opportunities and Influencing Culture 11:59 Packaging and Environmental Considerations 13:41 Cultural Misconceptions and Safety 15:34 City-Specific Strategies and Coffee Culture 24:02 Future Plans and Store Locations 25:26 Conclusion and Sign-Off Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    27min

  2. HÁ 3 DIAS

    EP 1234 - Navigating A Cross Boarder Coffee Business - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar dive into the challenges and experiences of running a business across borders. They emphasize the critical importance of having a reliable team and clear communication from the start. The discussion reveals personal anecdotes and life lessons, including the pitfalls of trusting the wrong people and understanding cultural differences. The episode offers invaluable insights into expanding a brand internationally, understanding local markets, and maintaining perseverance through setbacks. Additionally, the episode touches upon the significance of timing and the role of trust in business ventures. 00:00 The Importance of Team and Clarity 00:51 Sponsored Message: Become a Coffee Consultant 01:29 Introduction to the Series and Guests 03:01 Challenges of Expanding a Business Internationally 03:15 Personal Experience and Lessons Learned 11:01 Navigating Cultural Differences 15:14 Persistence and Overcoming Obstacles 19:29 Timing and Commitment in New Markets 21:14 Conclusion and Next Episode Preview Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22min

  3. HÁ 4 DIAS

    EP 1233 - The Hidden Costs Involved Expanding Your Coffee Brand In China - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar delve into the complexities and hidden costs of expanding a coffee business across international borders. The discussion covers the intricate details and financial expenses involved in trademarks and patents, as well as the mental and physical toll of international business operations. Nawar shares his experiences dealing with logistics, supply chain issues, and weather uncertainties in various countries, particularly China. The episode also examines the cultural nuances and the importance of building genuine relationships while avoiding manipulation and exploitation in new markets. Additionally, Lee recounts a personal story about trademark infringement in America, emphasizing the significant financial and emotional impacts. Stay tuned for more insights on managing business risks, community engagement, and strategic partnerships in foreign markets. 00:00 Introduction and Initial Thoughts 00:42 Sponsorship Message 01:21 Welcome and Series Overview 01:45 Hidden Costs of Expanding Across Borders 02:23 Trademark Challenges and Legal Battles 05:12 Personal Experience with Trademark Issues 10:48 Logistical Challenges in New Markets 17:26 Cultural and Business Adaptations 21:28 Conclusion and Next Episode Teaser Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22min

  4. HÁ 5 DIAS

    EP 1232 - Due Diligence Opening your Coffee Brand In A New Country - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar discusses the expansion of the coffee business in Asia with Nawar Adra from Stitch Coffee. They delve into the fast-paced nature of business operations in China, emphasizing the importance of aligning visions and the critical role of cultural understanding and local partnerships. They also explore the significance of festivals and online presence for customer acquisition. The conversation highlights the early stage of coffee market adoption in Asia compared to Western markets and the unique dynamics of different Asian cities. This episode offers valuable insights into the due diligence necessary for entering the Asian market, the importance of finding the right partners, and the numerous cultural and logistical challenges involved. Additionally, they touch on the future potential of signature drinks in the coffee industry. 00:00 Introduction to China's Rapid Development 00:52 Sponsorship and Workshop Announcement 01:30 Exploring the Asian Coffee Market 02:10 Challenges and Strategies in China 04:58 Due Diligence Before Entering New Markets 06:50 Building Relationships and Partnerships 15:12 Cultural Insights and Business Etiquette 31:02 The Future of Coffee and Signature Drinks 31:25 Conclusion and Next Episode Teaser Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    32min

  5. HÁ 6 DIAS

    EP 1231 - Expanding Your Coffee Branding Into New Countries - Nawar Adra - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the first episode of a new five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar sits down with Nawar Adra from Stitch Coffee to explore the diverse and evolving coffee cultures in Asia. Nawar shares his unique experiences and insights from working in both mature and emerging Asian markets, such as Japan and China, highlighting the differences in coffee consumption and market maturity. The discussion touches on the importance of brand authenticity, the challenges of international expansion, and the role of culture in shaping coffee preferences. Nawar provides a behind-the-scenes look at how Stitch Coffee is building its presence in these markets and offers valuable advice for anyone considering expanding their business internationally. This episode is a must-watch for coffee enthusiasts and industry professionals looking to understand the complexities of global coffee markets. 00:00 Exploring Asian Coffee Markets 00:40 Sponsor Message: Become a Coffee Consultant 01:19 Introduction to the Podcast and Guest 01:53 Nawar Adra's Coffee Journey 03:40 Stitch Coffee's Expansion into Asia 06:21 Understanding Asian Coffee Cultures 11:45 Challenges and Strategies in New Markets 16:20 The Importance of Branding 23:48 The Role of Risk in Business Growth 25:39 Conclusion and Next Episode Preview 25:59 Closing Remarks and Call to Action Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    26min

  6. 15 DE NOV.

    EP 1230 - Adapting Your Business Plan In Times of War - Joseph Sayegh - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 5th episode of this five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast for this series is Joseph Sayegh from Levant Cafe in Beruit, Lebanon. The cafe has remained open despite major challenges presented by the war in Gaza and Beruit. In this series, Joseph and Lee discuss how Joseph is navigating this crisis as a business owner and how the business, employees, and customers of Levant are coming together to connect during this war. The episodes in this series are: 1. Keeping A Cafe Open In War Time - https://youtu.be/7V2FaVx5niY 2. Cafe Business Decisions In Wartime - https://youtu.be/n09jBncwlPs 3. Taking Action To Survive As a Cafe in Wartime - https://youtu.be/5r5Q9npwVIw 4. Supporting Your Cafe Customers In Times of Crisis - https://youtu.be/czXwTAfCgqA 5. Adapting Your Business Plan In Times of War - https://youtu.be/1KugHjGqpTQ In the final episode of a five-part series with Joseph Sayegh from Levant Café in Beirut, Lebanon, host Lee Safar discusses the transformation and adaptation of Levant amidst wartime challenges. Originally a pastry shop and tour operator, Levant has transitioned into a cultural space and coffee shop due to the ongoing conflict. The episode explores Joseph's journey of resilience, the shift in business strategy, and the importance of adaptability in uncertain times. Despite the financial crisis and war, Joseph emphasizes the need for short-term planning and maintaining flexibility, along with the critical investment in coffee services which now constitute a major part of Levant's revenue. The episode concludes with a discussion on the importance of dreaming and planning for a post-crisis future, as well as the value of taking calculated risks in business. 00:00 Introduction to Levant's Evolution 00:32 Sponsor Message: Become a Coffee Consultant 01:11 Final Episode Introduction 01:25 Resilience and Adaptation in Beirut 03:34 Reimagining Levant's Business Strategy 07:17 Adapting to Local Clientele 08:46 Levant's Cultural Transformation 10:21 Planning and Risk Management in Crisis 15:38 Dreaming Beyond the Crisis 17:03 Risk Appetite and Business Decisions 20:25 Closing Thoughts and Gratitude Connect with Joseph and Levant Cafe here: https://www.instagram.com/levant.beirut/ https://www.linkedin.com/in/joseph-sayegh/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22min

  7. 14 DE NOV.

    EP 1229 - Supporting Your Cafe Customers In Times of Crisis - Joseph Sayegh - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 4th episode of this five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast for this series is Joseph Sayegh from Levant Cafe in Beruit, Lebanon. The cafe has remained open despite major challenges presented by the war in Gaza and Beruit. In this series, Joseph and Lee discuss how Joseph is navigating this crisis as a business owner and how the business, employees, and customers of Levant are coming together to connect during this war. The episodes in this series are: 1. Keeping A Cafe Open In War Time - https://youtu.be/7V2FaVx5niY 2. Cafe Business Decisions In Wartime - https://youtu.be/n09jBncwlPs 3. Taking Action To Survive As a Cafe in Wartime - https://youtu.be/5r5Q9npwVIw 4. Supporting Your Cafe Customers In Times of Crisis - https://youtu.be/czXwTAfCgqA 5. Adapting Your Business Plan In Times of War - https://youtu.be/1KugHjGqpTQ In this heartfelt episode of The Daily Coffee Pro by Map It Forward, Lee and Joseph focus on adapting and surviving as a business during times of crisis, specifically the war in Gaza and Lebanon. Joseph emphasizes the importance of authenticity and integrity in challenging times, sharing personal anecdotes about the deep connections he has built with his customers. Despite the turmoil, Levant Cafe has become a sanctuary for the local community, where displaced individuals and regulars alike find solace and a sense of home. Sayegh candidly discusses the hurdles of maintaining business operations, community engagement, and the evolving role of Levant Cafe as a comforting social space. This episode is a testament to the resilience and compassion of small business owners navigating through crises. Tune in for an inspiring dialogue about community, values, and the power of human connection in times of upheaval. 00:00 Introduction and Personal Integrity 01:16 Sponsorship Message 01:54 Adapting and Surviving in Crisis 02:36 Customer Connections and Community 06:33 The Role of Levant During War 12:37 Business Strategy and Future Planning 20:05 Conclusion and Call to Action Connect with Joseph and Levant Cafe here: https://www.instagram.com/levant.beirut/ https://www.linkedin.com/in/joseph-sayegh/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    20min

  8. 13 DE NOV.

    EP 1228 - Taking Action To Survive As a Cafe in Wartime - Joseph Sayegh - The Daily Coffee Pro Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 3rd episode of this five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast for this series is Joseph Sayegh from Levant Cafe in Beruit, Lebanon. The cafe has remained open despite major challenges presented by the war in Gaza and Beruit. In this series, Joseph and Lee discuss how Joseph is navigating this crisis as a business owner and how the business, employees, and customers of Levant are coming together to connect during this war. The episodes in this series are: 1. Keeping A Cafe Open In War Time - https://youtu.be/7V2FaVx5niY 2. Cafe Business Decisions In Wartime - https://youtu.be/n09jBncwlPs 3. Taking Action To Survive As a Cafe in Wartime - https://youtu.be/5r5Q9npwVIw 4. Supporting Your Cafe Customers In Times of Crisis - https://youtu.be/czXwTAfCgqA 5. Adapting Your Business Plan In Times of War - https://youtu.be/1KugHjGqpTQ In this episode of The Daily Coffee Pro by Map It Forward, Lee and Joseph discuss the challenges and strategies for keeping a coffee shop open during an active war in Beirut. Joseph shares his experiences and decisions around reducing operational costs, adjusting hours, and managing inventory to adapt to the rapidly changing and dangerous environment. He highlights the importance of running a lean business and making incremental adjustments based on customer demand. Joseph also discusses how involving his small team in decision-making processes has helped them stay motivated and collaborative during these tough times. Tune in to learn how to adapt and survive as a business in crisis. 00:00 Impact of War on Daily Life and Business 01:31 Introduction to the Episode and Guest 02:17 Adapting Business Operations During Crisis 06:05 Adjusting to Customer Behavior and Demand 16:52 Team Dynamics and Decision Making 21:43 Conclusion and Teaser for Next Episode Connect with Joseph and Levant Cafe here: https://www.instagram.com/levant.beirut/ https://www.linkedin.com/in/joseph-sayegh/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22min
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Sobre

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT. Episodes typically run between 8 - 15 mins and are hosted by specialty coffee industry veteran, entrepreneur, and global coffee business development consultant, Lee Safar. Episodes include series with globally recognized guests from within the industry as well as solo episodes where Lee presents ideas for her audience to consider and discuss with the wider coffee community. The content on this podcast is suited to members of the global coffee industry keen on challenging the traditional narrative within the fast-evolving industry from a constructive and curious perspective. Our values at MAP IT FORWARD are curiosity, integrity, authenticity, and openness. Our mission at MAP IT FORWARD is "Conspiring to each other's success". Our sister podcast is the MAP IT FORWARD Middle East Podcast for the specialty coffee community in the Middle East and is available where you get your podcasts. The video version of this podcast is available on Youtube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.org

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