4 episodes
The Fowl Frontier: Poultry Science Unplucked University of Arkansas System Division of Agriculture
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- Science
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5.0 • 2 Ratings
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Dr. Zac Williams, assistant professor of poultry management at the University of Arkansas, sits down with both academic and private sector experts to provide the latest scientific information to poultry producers. The host and guests breakdown the information in a manner that can be applied in the field. The show focuses primarily on large scale poultry production of domestic species but will provide information relevant to small flocks as well.
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Insect control
This episode is all about insects. Kylie Sherril from Central Life Sciences is my guest this week. Part of the audio for her introduction was deleted on accident (still learning this new equipment), but she works with producers and provides education, product management and technical services for all of the U.S.A. We look at the importance of insect management in livestock production, prevention, and control. Kylie focuses on two of the most prevalent insects in commercial poultry production; house flies and litter or darkling beetles.
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Educational resources for producers
Dr. Mick Fulton, long time educator and diagnostician at Michigan State University is my guest this week. Dr. Fulton has provided poultry producers in the Midwest with advice and information for many years. We discuss extension resources, and educational opportunities available to producers. If you would like to know more about any workshop or event we discussed please follow the links below:
UADA Poultry Extension:
https://www.uaex.uada.edu/farm-ranch/animals-forages/poultry/
Poultry Health Management School
https://poultryhealthschool.com/
PEAK
https://midwestpoultry.com/
IPPE
https://www.ippexpo.org/ -
Water Quality
My guest on this episode is Dr. Susan Watkins, University of Arkansas retired. We discuss water quality in commercial poultry settings, including bacterial challenges such as biofilms, pH issues, proper sampling techniques, and some common interventions.
For more information or to contact the water quality lab see links below:
https://cal.uada.edu/water-quality-services/
waterlab@uark.edu -
Biosecurity and Highly Pathogenic Avian Influenza
In the first episode Dr. Dustan Clark joins me and we discuss biosecurity and Highly Pathogenic Avian Influenza. While this episode is mainly aimed at small and backyard flock owners, much of the information will be relevant to commercial producers too.
Contact information:
National:
USDA Hotline: 1-866-536-7593
Arkansas:
State of Arkansas HPAI Hotline: 501-823-1746
Dr. John Nyles, Arkansas State Veterinarian: 501-297-2250
Dr. Dustan Clark, Arkansas Extension Poultry Health Veterinarian: 479-957-4245
Dr. Terry Conger, USDA Poultry Health Epidemiologist: 501-224-9515
Customer Reviews
Great job!
When do you plan to do an updated podcast?