The Journey: Stories Of Startup Success

Join Matt Antonello, owner of The Bearded Pig, an American-style BBQ restaurant, and Zachary Phillips, an author and coach, as they share the highs and lows of their entrepreneurial journey. Each month, they dive into the lessons learned from building their businesses—Matt's traditional, employee-driven physical venture, and Zachary's content-focused, digital enterprise. Together, they explore the unique challenges and insights from two distinct sides of the start-up world, offering valuable takeaways for aspiring entrepreneurs.