The Recipe with Kenji and Deb

4.9 (38)
FOOD
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Hi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we taste — so that you can be on your way to creating your own perfect recipe. Whether you're cooking meatloaf, pancakes, or chicken soup in all its forms, we got you, and you've got this. The Recipe with Kenji and Deb is a proud member of Radiotopia from PRX, a network of independent and listener-supported podcasts. Discover audio with vision at radiotopia.fm.

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4.9

out of 5

38 Ratings

Like talking to two old friends

Aug 27

Disco Stud

Kenji and Deb are my go to chefs when I look up a new recipe and have been for 10+ years. Hearing them together on a podcast has been thrilling, and I’ve learned so much. Thank you both for putting this together, even in episodes that I don’t learn anything new I’m always entertained!
Clear, simple, fun

May 19

RubyRR

I am really excited to have found this podcast— The two chefs’ knowledge and reliable advice brought me to the show, but their fun and engaging personalities are the real treasure. I can’t wait to hear more!
I’m hooked!

Mar 12

claudxn

Kenji and Deb taught me how to cook - I’ve followed both since I was a teen! Super neat to hear their thoughts on recipe development and all the wisdom that comes from combined decades of experience. I’ve since made Deb’s mac and cheese at least three times since the first episode! Obsessed.
My dream come true!

Mar 9

eitchjayem

Two of my favourite food ppl combining their amazingness to bless us all with a podcast? Yes please. Kenji and Deb are so down to earth and fun to listen to. I could listen to them all day long.

Hi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we taste — so that you can be on your way to creating your own perfect recipe. Whether you're cooking meatloaf, pancakes, or chicken soup in all its forms, we got you, and you've got this. The Recipe with Kenji and Deb is a proud member of Radiotopia from PRX, a network of independent and listener-supported podcasts. Discover audio with vision at radiotopia.fm.