2本のエピソード

On Chef Confidential we get under the hood and into the kitchen, to learn the art, science and passion of cooking, from great chefs. Chef Confidential is sponsored by Moceri Produce, one of the best family-owned, food distribution companies, proudly serving San Diego since 1946. Learn more about their seasonal, local, organic and sustainable foods by visiting MoceriProduce.com.

Chef Confidential Cloudcast

    • アート

On Chef Confidential we get under the hood and into the kitchen, to learn the art, science and passion of cooking, from great chefs. Chef Confidential is sponsored by Moceri Produce, one of the best family-owned, food distribution companies, proudly serving San Diego since 1946. Learn more about their seasonal, local, organic and sustainable foods by visiting MoceriProduce.com.

    Ep 2: Coming to America with Joe Busalacchi

    Ep 2: Coming to America with Joe Busalacchi

    Italian Icon and Chef, Joe Busalacchi and his son Joe Jr. share his story on how he became a famous restaurateur name and Chef.

    • 1 時間6分
    Ep 1: What The Nose Knows: In The Kitchen With Chef Nino Zizzo

    Ep 1: What The Nose Knows: In The Kitchen With Chef Nino Zizzo

    We spent an hour with award winning Chef Nino Zizzo of Barbusa, the flagship of the Busalacchi family. Chef Nino shared wit his his beginnings at age 11 with his Uncle, learning from his mother and how he can tell by smell if a dish is prepared to his expectations! We also learn the important relationship between the front of house and the kitchen to create a great experience. And, he shares his personal favorite dish to prepare!

    • 58分

アートのトップPodcast

土井善晴とクリス智子が料理を哲学するポッドキャスト
J-WAVE
味な副音声 ~voice of food~
SPINEAR
これって教養ですか?
shueisha vox
広瀬すずの「よはくじかん」
TOKYO FM
真夜中の読書会〜おしゃべりな図書室〜
バタやん(KODANSHA)
朗読のアナ 寺島尚正
roudoku iqunity