49 min

Episode 191:Chef-Author, Diana Barnett was destined for the culinary world. Her father was a world-class Gourmand. She started a catering company at age fifteen and no one was going to get in her way‪.‬ DOTJ - Drinking On The Job

    • Food

Send us a Text Message.She interviewed with Anthony Bourdain, worked with top chefs, managed the hottest club, Delia’s, on the Lower East Side. Diana has done and seen it all. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

Send us a Text Message.She interviewed with Anthony Bourdain, worked with top chefs, managed the hottest club, Delia’s, on the Lower East Side. Diana has done and seen it all. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

49 min