Black Plus Coffee Black Plus Coffee

Join us as we delve into the world of coffee labeling and explore what all those terms really mean. From processing methods to flavor profiles, we're breaking down the essentials to help you elevate your coffee game.

In this episode, we'll decode:

- Processing methods: What's behind the scenes?
- Altitude: How high is too high?
- Variety: What's in a name?
- Flavor profile: Uncovering the tasting notes
- Producer/Farm: Meet the makers behind your brew.

Grab a cup of your favorite coffee and tune in for an informative and entertaining episode.

---

Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message

In this episode, we sit down with Romero, the founder of BrewBetter, to learn more about his journey and the story behind BrewBetter. As a South African company, BrewBetter is dedicated to making high-quality equipment accessible to everyone. They specialize in providing specialty coffee tools that are not only affordable but also hard to find locally. Be sure to check them out by visiting their website www.brewbetter.co.za, to learn more about their products and services.




---

Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message

In this episode, we talk about prevailing subcultures within the coffee industry. Are specialty coffee shops and the industry as a whole, inclusive, and accessible for everyone else outside this niche market? Is the coffee industry as a whole progressive and welcoming of those who don't classify themselves as fellow coffee snobs and enthusiasts? What's the rhetoric of the Specialty Coffee scene?

We share our views and opinions about how we have experienced this and try to answer some of these burning questions asked above. Enjoy the episode ☕.

Check out Magic Mind, at www.magicmind.com/bpc20. Our discount code is BPC20.




---

Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message

In this episode, we have a conversation with Michael Sachar from M2Bio Sciences about CBD-infused coffee. Maybe you're wondering what CBD is? How is it infused in coffee? Is cannabis a health risk? Is it even legal to use cannabis? These are some of the questions we explore in this episode, do check it out to learn more.

Enjoy the episode and don't forget to leave a rating. We love Coffee, We drink Coffee and we are BlackPlusCoffee.

---

Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message

In this episode, we have a conversation with the current National Cup Tasters Champ Retha van Rhijn. Retha will competing in Athens for the World Cup Tasters Championship representing SA! We learn more about Retha and her journey in Coffee. Want to know what coffee tasting is about and Cup tasters competition? This is the episode for you. Support Retha all the way and enjoy the episode.

---

Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message

In this episode, we have a conversation with the current South African Barista Champ Stevo Kühn. He will be representing SA in the World Barista Championships in Greece, in a few week's time during June 2023. We get to know Stevo better and discuss his preparation for the upcoming competition. Do you want to know what it takes to be a barista champ? "FAIL!" In Stevo's words.

Enjoy the episode and support Stevo all the way. We love Coffee, We drink Coffee. We are BlackPlusCoffee




---

Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message