VinePair Podcast VinePair
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Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended!
Hosted on Acast. See acast.com/privacy for more information.
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Wine Is Art, But Wineries Need to Be Businesses
Adam, Joanna, and Zach respond to a recent San Francisco Chronicle piece about the purportedly dire situation facing California winemakers, and propose that the current struggles are more an aftereffect of the pandemic than a cataclysmic shift in how Americans feel about wine, but also that small winemakers absolutely need to be more honest about their business plans and how they can prepare for difficult times. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Joanna is reading: The Hidden Hospitality Hazards When You’re Too Big for the Bar
Zach is reading: Can Burgundy’s Low-Sulfite Wines Reshape Tradition?
Adam is reading: Why Drink Makers Seek Royal Warrants — and Why They Might Be Nervous Right Now
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
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Does Going National Make Sense for Domestic Wine Brands?
Adam, Joanna, and Zach discuss whether individual wineries and even entire regions should be focusing more on their local and regional markets, as well as trying to bring in tourists, as opposed to attempting to get their wines into markets around the country: is that a fruitless chase that ends up costing more money than it could ever generate? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Zach is drinking: Cadillac Margarita
Joanna is drinking: Bourbon Renewal
Adam is drinking: Paloma
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
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Who Is Responsible For Making Wine More Accessible?
Adam, Joanna, and Zach respond to a listener question about whether successful luxury wine brands have an obligation to help make wine less snobby and more approachable, and speculate on who exactly that responsibility does fall on. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Note: audio was updated at 9:15 am EDT to correct an issue with echo-y sound at around the 11:00 mark.
Zach is reading: America’s Regional Pizza Styles
Joanna is watching: Time To Taste
Adam is reading: We Asked 11 Brewers: What’s Your Go-To Mexican-Style Lager?
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
Hosted on Acast. See acast.com/privacy for more information. -
Inside Infused Tequila's Ascent With 21Seeds
Zach is joined by Sarika Singh, Kat Hantas, and Nicole Hantas-Emanuel, the co-founders of infused tequila brand 21Seeds, to discuss their origin story, how they have expanded their focus to the on-premise world, and what's changed and what hasn't since their 2022 acquisition by Diageo. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
Hosted on Acast. See acast.com/privacy for more information. -
Is Craft Beer's Optimistic Tone Defensible or Delusional?
Joanna and Zach are joined by VinePair contributing editor and Taplines host Dave Infante to break down the surprising level of optimism present at the just-finished Craft Brewers Conference. With stagnant sales for craft beer, what exactly prompted all these good vibes? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Zach is drinking: The Eyrie Vineyards Estate Pinot Noir
Joanna is drinking: Domaine André Brunel "Les Cailloux" Châteauneuf du Pape
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
Hosted on Acast. See acast.com/privacy for more information. -
Exploring the Outer Limits of the Margarita
Joanna and Zach discuss America's most popular cocktail, the Margarita. Specifically, can anything with agave in it be a Margarita, and is their an appetite for high-end versions of the cocktail? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Zach is reading: Wine Gadgets: The Good, the Bad, and the Downright Unnecessary
Joanna is reading: Could Now Be the Time for Baijiu to Shine?
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
Hosted on Acast. See acast.com/privacy for more information.
Customer Reviews
Provocative, entertaining, and educational
The show is in heavy rotation for me. The conversation between Adam, Joanna, and Zach is always provocative, insightful, and deep. The hosts have great chemistry, the topics are all the way, interesting and relevant, and the length of each episode is perfect for my commute.I’ve learned so much over the last year from listening to this podcast. It’s a wonderful companion to an excellent publication.
Best pod for beverage alc perspective
Adam Teeter is that dude. Almost always hits the nail on the head and puts me on to amazing perspective. Must listen.
Great industry pod
Very diverse range of subject matter that really delves into the nuance of a particular topic.