Wine 101 VinePair

Welcome to the last episode of season one! Here we do an overview of the celebrated wine regions in Italy and set up future episodes where we will dive even deeper in to the hills of Tuscany. Season two is on the way!
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In this episode we do a general overview of the diversity of Spain. Before we dive into the more well known regions in future episodes let's talk about the geography, climates and native varieties that make this wine country so unique.
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Barolo and Barbaresco are some of the world's most revered wines. Both are named after towns made from the same grape but they couldn't be more different from each other. In this episode we break down the legacy of these towns, wines and the humans that made it happen.
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Malbec has become one of the most popular wines in the US, but how did we get here? This episode tells the story of this grape's journey from Europe to Argentina to the hearts of American wine drinkers.
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Prosecco is one of the most popular wine in the US, and for good reason: it's fun and delicious on its own or in a spritz or a mimosa. But where is it made and how does it get to bubbly? Let's break down this very interesting story.
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Outside of California there's a whole country of wine out there. Let's have a discussion about how far we've come as a wine drinking culture as consumers and winemakers and where else great wine is available across the US.
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