10本のエピソード

Lorenzo Rocci... Al Bar...
The Podcast about the Bar at 360°

Al Bar English Version Lorenzo Rocci

    • アート

Lorenzo Rocci... Al Bar...
The Podcast about the Bar at 360°

    COCKTAIL COMPETITIONS! How to face them...

    COCKTAIL COMPETITIONS! How to face them...

    Cocktail Competitions are popular in our industry, but how should we face them?! In Al Bar the recommendation on where to start...

    • 9分
    COLD BREW COFFEE explained

    COLD BREW COFFEE explained

    The new episode of Al Bar where we talk about Cold brew coffee...
    What it is? How to make it and much more...

    • 9分
    Natural and Biodynamic wines... A Chat with Ben Walgate of Tillingham Wines

    Natural and Biodynamic wines... A Chat with Ben Walgate of Tillingham Wines

    A interesting chat with Ben Walgate, Co owner and winemaker at Tillingham Wines, we asked him to tell us more, explain us about Natural and Biodynamic wines!

    Enjoy!!!

    • 21分
    Al Bar with...Greg Almeida Episode #7

    Al Bar with...Greg Almeida Episode #7

    A fantastic interview with Greg Almeida! A piece I believed lost and that finally I was able to bring to you! Enjoy and share!

    • 29分
    Al Bar with... Michele Mariotti #Episode 6

    Al Bar with... Michele Mariotti #Episode 6

    A super interview with Michele Mariotti! Past, present and future! Info on how to move to Singapore.. Important detail and approach to our profession and more..

    • 45分
    Al Bar - The Rum Classification - Episode #5

    Al Bar - The Rum Classification - Episode #5

    Today we are going back talking about rum and more specifically about the classification according to Velier - Luca Gargano - and The whisky exchange!

    • 12分

アートのトップPodcast

土井善晴とクリス智子が料理を哲学するポッドキャスト
J-WAVE
これって教養ですか?
shueisha vox
広瀬すずの「よはくじかん」
TOKYO FM
味な副音声 ~voice of food~
SPINEAR
真夜中の読書会〜おしゃべりな図書室〜
バタやん(KODANSHA)
学芸員の推しラジ!
岡山県立美術館