At the Table with Tony At the Table with Tony

Anthony "Tony Mangia" Scillia brings back the “At The Table With Tony" Podcast with a live broadcast from the 133rd Annual Feast of Our Lady of Mount Carmel in the Ironbound neighborhood of Newark, NJ.

Anthony "Tony Mangia" Scillia is joined by his good friend Pete Ferriero. Pete is a filmmaker & podcaster. He is the director & creator of the brand new documentary, “Her Name Is Chef”. Pete is also the creator & host of the wildly popular “Beverly Hills 90210 Show” Podcast. Tony & Pete will be talking about Pete’s projects, how they met, their love of food, & growing up Italian-American.

Anthony "Tony Mangia" Scillia is joined by Domenico “Mimmo” Tolomeo. Mimmo is an award winning pizzaiolo. Tony & Mimmo will be talking about pizza and growing up Italian-American.

Anthony "Tony Mangia" Scillia is joined by Agata De Santis (Author & Filmmaker). Agata is an award winning, documentary filmmaker. She has directed “Terra Mia”, “Immigrant ‘Landed’”, & “Mal'occhio”. She has also recently released a new book entitled “Mal'occhio: Everything You Ever Wanted To Know About The Evil Eye”. In addition to talking about Agata’s projects, they will also delve into the history and meaning behind the Mal’occhio (the Evil Eye). And, of course, there’s a good chance there will be food talk!!

Anthony "Tony Mangia" Scillia is joined by Michele Di Pietro (Cookbook Author, Food Blogger, Culinary Consultant) . Michele recently released her 1st cookbook, "SOUPified". She is the creator of "Mangia with Michele", a very popular food blog. She is also a culinary consultant with her own business, IT’S ALL ABOUT THE FOOD LLC Culinary Consulting. They will talk about all things food, especially her brand new cookbook.

Anthony "Tony Mangia" Scillia is joined by Filmmaker Robert Tinnell & Author/Historian Shannon Tinnell. Robert is the director of the award-wining film, “Feast of the Seven Fishes”. The film revolves around an Italian-American family in West Virginia and their preparations for Christmas Eve 1983. Shannon is Robert’s wife. She is the author of “A Culinary History of West Virginia: From Ramps to Pepperoni Rolls” & “Morgantown (Then and Now)”. She also co-authored “Feast of the Seven Fishes: The Collected Comic Strip and Italian Holiday Cookbook” with her husband. They will discuss the movie; as well as the history of the Italians of West Virginia.