4本のエピソード
Spice of Life with Chef Matt RosensRantics
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Chef Matt is a private chef in the Boston area that has extensive experience in the restaurant and private cooking industry.
In his podcast, he'll interview chefs and restaurateurs to discuss all things food. Matt also isn't scared to let you into his life, especially now that he's a proud father of two twins.
Join Matt and learn about food, cooking and get some great health and life advice.
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Ep. 3 Who is Chef Matt????? Part 1
Learn more about who is the man, the myth, the legend...Chef Matt LaSpisa. What made him want to become a chef?
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Ep. 4 Why is Chef Matt (Part 2 of who is Chef Matt) PS. He's Now a Dad!!
Learn more about who is the man, the myth, the legend...Chef Matt LaSpisa. What made him want to become a chef? This episode also features stories and tid bits about Matt's life.
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Ep. 2 Beers, Working on Yachts, Opening a Restaurant, Bar Horror Stories, Being A Chef, Culinary School etc! Ft. Chef/ Restaurater Greg Weinstock
Our guest Greg Weinstock who is co-owner of Renegades Pub which have two locations, East Boston and Londonderry New Hampshire. We discuss going from Chef to owner and the logistics of opening your own restaurant. Greg also talks about the horror stories...
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Ep.1 Movie Theaters, Food, Travel, NYC Dining ft. Chef Curt Karaniuk
We dig into working as a chef. High end movie theaters with full restaurants. Working as a chef. Where chefs eat