Episode 276: When Are My Kefir, Kombucha, & Veggies Done Fermenting‪?‬ Cultured Food Life

Do you wonder when your kefir, kombucha, and cultured vegetables are done fermenting? I have a few tips to help you understand how and when they're at the perfect place with lots of probiotics and will taste the best.
Episode link: 
https://www.culturedfoodlife.com/podcast/episode-276-when-are-my-kefir-kombucha-veggies-done-fermenting/
Link(s) I talked about:
Article: https://www.culturedfoodlife.com/when-are-my-kefir-kombucha-and-veggies-done-culturing/ Article: https://www.culturedfoodlife.com/the-thick-and-thin-of-kefir/ Article: https://www.culturedfoodlife.com/10-ways-to-use-your-over-fermented-kombucha/ Article: https://www.culturedfoodlife.com/can-cultured-foods-hurt-me/ Check out these other links:
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Milk Kefir Grains: http://bit.ly/2rQ99PE
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