
How to Open & Run Your First Successful Restaurant
The Responsible Restaurant Owner
I devoted my life to the world of Hospitality. I opened successful restaurants against all odds in the most expensive part of the Silicon Valley California and I now help people how to open and run their first Successful Restaurants!
Sobre
I devoted my life to the world of Hospitality. I opened successful restaurants against all odds in the most expensive part of the Silicon Valley California and I now help people how to open and run their first Successful Restaurants!
Informações
- Criado porThe Responsible Restaurant Owner
- Anos de atividade2017 - 2018
- Episódios14
- ClassificaçãoLivre
- Copyright© All rights reserved
- Site do podcast