Italian Wine Podcast Italian Wine Podcast

Welcome to Episode 1927, where we present the session recordings from the wine2wine Business Forum 2023. In today's episode, we delve into Taste Til You Drop: The journey frrom wine student to Master of Wine with Gabriele Gorelli MW, Andrea Lonardi MW, Robert Joseph

Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and we are pleased to present this series of market focus sessions, recorded during the Forum held in Verona in November 2023.

wine2wine Business Forum is an international wine business event, held annually in Verona, Italy since 2014. The event is a key annual reference point for wine producers and wine professionals from around the world, providing an opportunity to network, develop and expand their wine business worldwide.

About today’s session
Italy’s two Masters of Wine, Gabriele Gorelli MW and Andrea Lonardi MW, bring the band back together and share the story of their infamous partnership, which has seen them supporting each other through years of work to achieve MW status. Discover the alchemy of their friendship, the strength of their study system and see them live and in person, tasting and evaluating wines to MW standard as participants taste along with them.

Find more about wine2wine Business Forum: https://wine2wine.net/ 

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Until next time, Cin Cin!

Thanks for tuning in! Listen to more stories from the Italian Wine Community here on Italian Wine Podcast!

Welcome to Episode 1926 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Tanya Morning Star interviews Luca Formentini part 2. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! Today, Tanya and Luca focus on the correlation between creativity, music, and wine. 

Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick?

Co-Moderator -Tanya Morning Star
Tanya Morning Star is a full-time wine educator with 3 decades of experience. Her school, Cellar Muse is the approved program provider for Wine Scholar Guild Certifications, she holds many high-level certifications, is an approved WSET instructor for L1-L4 curriculums, an official Ambassador of Bourgogne Wines, official Champagne Educator, the Official Global Educational Ambassador of Orvieto Wines, a Vinitaly Academy Italian Wine Ambassador, and was awarded French Wine Scholar Educator of the Year.
 Through her studies at the Sorbonne and New York University, coupled with her extensive independent research and travels, Tanya became interested in the intersection of food, wine, history, and cultural identity, representing the fulcrum of her work. She has taught Wine History at the college level and online for 11 years and has created a dynamic online Wine History course focusing on the old world. 
Tanya leads joyous, rigorous and immersive Educational Food and Wine tours in Italy and France, and is also proud to be a mentor and an industry leader in DE&I

Connect: 
Facebook https://www.facebook.com/cellarmusewine/
Instagram https://www.instagram.com/cellarmuse/ 
Twitter https://twitter.com/cellarmuse 
LinkedIn https://www.linkedin.com/in/tanyamorningstar/ 
Website https://www.cellarmuse.com/ 

More about today’s guest: 
Luca is known both as a music composer and as a wine producer, having picked up his family's long heritage in the business.
Both his activities are focused on a strong interest in the relation with the natural environment, being it seen as connection with what is surrounding us and with our inner life. This attitude has brought him to connect with sustainability since the very beginning of his professional path in the wine business, as a consequence of his approach with music.
As a wine producer he's always dedicated part of his time to serving within associations dedicated to the protection and promotion of appellations and territories, such as the so called “Consorzi di Tutela” and others. His wines have been awarded with the most important recognitions.
He's known for having lead a long debate on how infrastructures such as high-speed trains are impacting on fragile territories and how farmers should regard biodiversity as a productive tool. He's a promoter of circular economy and of a holistic and individual approach to sustainability.

Connect:
Facebook: https://www.facebook.com/PodereSelvaCapuzza 
Instagram https://www.instagram.com/selvacapuzza/ 
LinkedIn https://www.linkedin.com/company/78780340
Website https://www.selvacapuzza.it/ 

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Let's keep in touch! Follow us on our social media channels:
Instagram www.instagram.com/italianwinepodcast/ 
Facebook www.facebook.com/ItalianWinePodcast 
Twitter www.twitter.com/itawinepodcast 
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LinkedIn www.linkedin.com/company/italianwinepodcast 
If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

Welcome to Episode 1925, in which Cynthia Chaplin interviews Charlotte Gordon in this installment of Voices, on the Italian Wine Podcast. Charlotte is one the rising young talented women in UK luxury wine industry to look out for.

More about today’s guest: 
Charlotte is the UK Wine Business & Brand Development Manager for Moet Hennessy, but started her career in Michelin star restaurants working in both front of house and sommelier positions. Sharing her passion for wine is at the core of her day to day role, and as a certified WSET educator (Wines and Spirits Education Trust), Charlotte hopes to inspire others by teaching in a relaxed and fun way. Although she represents Moet Hennessy’s still wine portfolio, she holds the prestigious Champagne Academy Diploma and currently sits on their committee and in 2022 was named as one of Harpers ‘30 under 30’ within the UK drinks industry. Last year she was lucky enough to receive an education based scholarship from Women of The Vine & Spirits which she is looking forward to using on an Italian wine based course soon.

Connect:
Instagram: www.instagram.com/charlottedrinkschampagne/
LinkedIn: www.linkedin.com/in/charlotte-gordon-84a264bb/

About today’s Host:
Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry.

Connect:
Facebook: Italian Wines in English
Instagram: kiss_my_glassx
Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/

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Let's keep in touch! Follow us on our social media channels:
Instagram www.instagram.com/italianwinepodcast/ 
Facebook www.facebook.com/ItalianWinePodcast 
Twitter www.twitter.com/itawinepodcast 
Tiktok www.tiktok.com/@mammajumboshrimp 
LinkedIn www.linkedin.com/company/italianwinepodcast 
If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Share this pod! Remember Voices is all about diversity, equity, and heart-warming personal stories about real people!

Welcome to episode 1924 of the Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he is interviewing Josephine Wennerholm. Today's show focuses on the art of home cooking with love in the wine hills of Frascati and the Colli Albani. They explore intriguing topics such as home cooking, seasonal cuisine, locally sourced ingredients, and the significance of family meals.

More about today’s guest:
Jo, as she is usually always called, was born to a Swedish father and an Italian mother who when widowed later married a Scotsman, so Jo grew up speaking Italian and English. Her stepfather’s work took the family to the Indian Subcontinent, Iran, Lebanon and Cyprus and Jo went to boarding school in England from the age of 13.  Frascati, her mother’s home town, was always ‘home’ however and is where she has been living permanently since 1977.  A lover of cuisines from all over the world, her desert island food remains the Italian table.  She caters and gives Italian cooking classes to people visiting Frascati or Rome and  started a food blog in 2010 (My home food that’s amore) and another in 2015, Frascati Cooking That’s Amore. Her love of food (and wine!) is all about sharing pleasure, bonding and maintaining ties of friendship. 

Connect:
Website: Frascaticookingthatsamore.wordpress.com 
Instagram, LinkedIn, Facebook: Josephine Wennerholm 

More about the host Marc Millon:
Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England

Connect:
quaypress.uk/
marcmillon.co.uk
vino.co.uk
quaypress.com
LinkedIn: linkedin.com/in/marc-millon-50868624
Twitter: @Marc_Millon
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Let's keep in touch! Follow us on our social media channels:
Instagram www.instagram.com/italianwinepodcast/ 
Facebook www.facebook.com/ItalianWinePodcast 
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LinkedIn www.linkedin.com/company/italianwinepodcast 
If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Thanks for listening! -  This show is all about food and wine pairings, and traveling through Italy with Marc. Join his food, wine and cultural journey!

Welcome to Episode 1923 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. In today's episode, she interviews Dana Peixotto. Dana speaks about the market for Italian wine in Seattle and the greater Washington state area, drawing on her expertise and experience as a wine professional based in Seattle. 

More about today’s guest
Dana Peixotto is a wine educator based out of Seattle, Washington. She’s understands that wine can be intimidating and is passionate about making wine approachable for everyone. Through her business Left on the Vine, she curates tastings and workshops, offering wine drinkers the confidence to enjoy wine on their own terms.

Dana recently became a Vinitaly Italian Wine Ambassador, has completed her WSET Level 4 diploma, holds an Associate of Applied Science in Wine Making from the Northwest Wine Academy, and is also a certified French Wine Scholar.

Connect:
Instagram: www.instagram.com/leftonthevine
LinkedIn: https://www.linkedin.com/in/danapeixotto/ 

More about Juliana Colangelo:
Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador.

Connect:
Instagram: www.instagram.com/julezcolang/
Facebook: www.facebook.com/jules.colangelo/
Twitter: twitter.com/JulezColang  
LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/ 

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Let's keep in touch! Follow us on our social media channels:
Instagram www.instagram.com/italianwinepodcast/ 
Facebook www.facebook.com/ItalianWinePodcast 
Twitter www.twitter.com/itawinepodcast 
Tiktok www.tiktok.com/@mammajumboshrimp 
LinkedIn www.linkedin.com/company/italianwinepodcast 
If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Tune-in and hit the like! - Business, US Market advice, importing, exporting, business, personal stories and advice, plus she is very fun to listen to!

Welcome to Episode 1922 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties. 

In this episode, Julianne Farricker geeks out on Lambrusco Family, Malvasia Group exploring the origins, history and characteristics of the grape, sharing personal connections with wines made from this variety. 

Chart your own course with My Italian Grape Geek Journal, your personal tasting companion to accompany the series.  Support the show by donating at www.italianwinepodcast.com. 

Donate five euros or more and we’ll send you a copy of our latest book, My Italian Grape Geek Journal. Absolutely free!  To get your free copy of My Italian Grape Geek Journal, click support us at www.italianwinepodcast.com or wherever you get your pods. 

More about today’s host:
Julianne is a Vinitaly Italian Wine Ambassador and a co-owner of The Italian Cellar, a wine shop that exclusively sells Italian wines. She has also traveled to all 20 regions of Italy and her next goal is to try every DOCG/DOC/IGT wine. When she is not keeping track of that list or educating customers about the beauty of Italian wine and gastronomy, she is also a secondary English and social studies teacher specializing in European history.

Connect:
Website: www.theitaliancellar.com

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Let's keep in touch! Follow us on our social media channels:
Instagram www.instagram.com/italianwinepodcast/ 
Facebook www.facebook.com/ItalianWinePodcast 
Twitter www.twitter.com/itawinepodcast 
Tiktok www.tiktok.com/@mammajumboshrimp 
LinkedIn www.linkedin.com/company/italianwinepodcast 
If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ 
Until next time, Cin Cin! 
Remember to follow us so that you won't miss an episode of the Italian Grape Geek Podcast!