100 episodes

The Brunswick Beer Collective is a beer podcast recorded at The Alehouse Project in Brunswick East, Melbourne. It's 3 guys talking about the world of craft beer and other related (and not so related) topics.

Brunswick Beer Collective Brunswick Beer Collective

    • Food

The Brunswick Beer Collective is a beer podcast recorded at The Alehouse Project in Brunswick East, Melbourne. It's 3 guys talking about the world of craft beer and other related (and not so related) topics.

    S17E06: The Fresh Season: ‘Dance Citra Dance’

    S17E06: The Fresh Season: ‘Dance Citra Dance’

    PODCAST | In this episode we talk up the fruits of a very long bucks weekend in Sydney, including old favourite breweries like Wildflower, Stockade and 4 Pines, and new discoveries like 7th Day Brewery and One Drop.

    We also talk beer brewed for Metallica, a Double West Coast IPA; a beer that rivals the best of hazy beers we had in the USA; and find out what happens when you follow the disco ball near Modus Operandi.

    This episode is part of our FRESH season, where our only, very loose goal, is to drink the freshest beers we can find.

    Featured beers: Deeds x Venom Brewing – Viper Pit by Deeds Brewing and Unleash the Beast by Blasta Brewing Company.

    • 43 min
    S17E05: The Fresh Season: ‘We Call It An Interplanetary Ale’

    S17E05: The Fresh Season: ‘We Call It An Interplanetary Ale’

    PODCAST | In this very special episode, we talk with Steve Haumschild, the CEO and Brewmaster of Lanikai Brewing Company and the creator of, among many things, a beer containing yeast grown in SPACE. It’s an enlightening and inspiring journey of searching for the limits of what a wild beer can be in the outer reaches of SPACE. Did we mention it was from SPACE?

    We also drink a few wild beers, for obvious reasons.

    This episode is part of our FRESH season, where our only, very loose goal, is to drink the freshest beers we can find.

    Featured beers: Okole Maluna (Cacao+Coconut) by Lanikai Brewing Company and Darebin Wild Ale by La Sirène Brewing.

    • 47 min
    S17E04: The Fresh Season: ‘It will be good. It will be amazing’

    S17E04: The Fresh Season: ‘It will be good. It will be amazing’

    PODCAST | This week we write an intricate love letter to Mr Banks’ Cake Eater, and talk about the brand-new Zwanse Day-friendly Perth venue Besk while also digging through what we think their name might mean. We also announce details of our brand-new beer, a Pumpkin Brown Ale, the second in our Pie Round series made in collaboration with Burnley Brewing.

    Finally, we talk up the joy of West Coast IPAs and delve deep into all the internet has to offer about the style.

    This episode is part of our FRESH season, where our only, very loose goal, is to drink the freshest beers we can find.

    Featured beers: West Coast IPA by Mr Banks Brewing co and Silverback Stout (2018) by Cheeky Monkey Brewing Co.

    • 37 min
    S17E03: The Fresh Season: ‘I expected this to be a sour’

    S17E03: The Fresh Season: ‘I expected this to be a sour’

    PODCAST | This week we talk about old haunts and new trips, from Chris finding a tap takeover at his new local, Miss Moses, to Paul finding a lot of red at his regular local, The Alehouse Project, to Jeff’s finding quality beer at his city stops, the Penny Blue and Whitehart.

    We also drink a beer we expected to be a sour but wound up being a Kölsch, tear off a can label to find little underneath, and try to understand how a beer can become a custard tart.

    This episode is part of our FRESH season, where our only, very loose goal, is to drink the freshest beers we can find.

    Featured beers: Old Tech by Boston Brewing Co and Rocky Ridge Custard Tart Stout by Rocky Ridge Brewing Co.

    • 36 min
    S17E02: The Fresh Season: ‘This could be Australia’s NOA’

    S17E02: The Fresh Season: ‘This could be Australia’s NOA’

    PODCAST | In this episode Chris recalls his trip to Bendigo on the Hop, Paul lauds over the craziness of Moon Dog World, and Jeff’s celebrates Carwyn Cellars’ 5th birthday party.

    We also talk about the state of craft beer venues in the inner north, ponder the miracle of a properly-made lager, and drink one of the best stouts going around.

    This episode is part of our FRESH season, where our only, very loose goal, is to we drink the freshest beers we can find.

    Featured beers: Helles by Burnley Brewing and Sludgebeast by Little Bang Brewing Co.

    • 41 min
    S17E01: The Fresh Season: ‘Is strawberry gum the new thing?’

    S17E01: The Fresh Season: ‘Is strawberry gum the new thing?’

    PODCAST | In this episode, we get back around the microphone and talk about our international beer and booze adventures in Spain, Indonesia, and multiple countries in Africa, the latter featuring some of the best macro lagers the continent has to offer.

    We also inadvertently drink one beer that was brewed in Chris’ home town and one beer brewed in Paul’s home town.

    This episode is part of our FRESH season, where our only, very loose goal, is to we drink the freshest beers we can find.

    Featured beers: Autumn Parlay 2019 by Dollar Bill Brewing and Native Series – Strawberry Gum Stout by Beerfarm.

    • 41 min

Customer Reviews

Phaz3 ,

Aussie beer

Great podcast, love that we have another aussie podcast

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