Entro Podcast

Entro Podcast
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  • ENTREPRENEURSHIP

Entro Podcast, a podcast introducing you to entrepreneurs in the early stages of their entrepreneurial journey. Sharing relatable experiences, aspirations and advice to connect with other early stage entrepreneurs.

  1. 29/08/2022

    The Perception of Value w/ KJ Kearney | Black Food Fridays

    Cost and Value are often times perceived as the same thing, when in fact they are drastically different. Something may cost you a lot but have no true value to you, or could be high in value, but with a low cost. KJ of Black Food Fridays [James Beard Award-nominated social media advocacy initiative], and I discuss this along with the changing landscape of being a content provider. What it takes to get the attention of brands, partnerships, and how social media is drastically changing the way  If you aren't familiar with KJ, please do yourself a favor and visit his site and check out his instagram. He is doing amazing things by spotlighting various Black Owned business is various food spaces. Follow Us For Updates Learn More About KJ

    1hr 3min
  2. Make Money w/ The Store, Make A Difference w/ The Art. Karen of YOCO Art

    22/03/2022

    Make Money w/ The Store, Make A Difference w/ The Art. Karen of YOCO Art

    There are a wealth of various emotions you go through as an entrepreneur, there is doubt, sadness, anger yet often times not spoken about, Imposter Syndrome. The feeling of, "doubting your abilities and feeling like a fraud". I have found the further I go on my journey, the more often I see these signs of doubt. Not only has todays guest  Karen experienced this, she also share how she overcomes it and uses it to help her create new artwork.  Keep up with Karen and her business via the links below: https://www.instagram.com/yoco_art/ https://www.etsy.com/shop/YoCoArt As always please Like, Subscribe and Share. To stay up to date follow Entro Podcast on all social media : EntroPodcast https://www.instagram.com/entropodcast/ Listen to Karen's beginnings from Season 1 of Entro Podcast

    49 min
  3. Part Of Growth Is Asking For Help, Catching Up w/ Rowe of Salon Rowe

    02/03/2022

    Part Of Growth Is Asking For Help, Catching Up w/ Rowe of Salon Rowe

    Consistency is integral to growth, no one shows that more than Rowe, of Salon Rowe. With today marking the start of Women's History Month, what better way to start than catching up with Rowe, just a few years after she made the decision to venture on her own. With two of those years she pivoted and navigated the economic and social challenges of Covid-19. Listen in as we catch up and discuss how Rowe uses social media to grow her business and fanbase. All while creating opportunities that have led to her being featured in Essence Magazine and much more. See what Rowe is up to by following her. Follow EntroPodcast for More: Click Here Keep Up w/ Rowe: Click Here

    41 min

  4. 23/02/2022

    From Clicks to Customers, Building The Cereal Lab w/ Cynthia Hernadez

    Cereal isn't just for breakfast anymore. Cynthia Hernandez of The Cereal Lab creates a vast array of sweet flavorful treats, all while using cereal as the main ingredient. From Fruity Pebbles ice-cream tacos to Bangin' Banana Milkshake, using real bananas. Cynthia and her team are not placing any limits on what they create and serve to their fans. Listen in as Cynthia tells the story of what it took for her to go from a pop-up folding table to now closing on her first brick and mortar. The importance of doing your own research and why listening to your customers is a great way to grow your business.  Follow Entro for More: Click Here Learn More About The Cereal Lab: Click Here Follow The Cereal Lab Online: Click Here Watch Their Viral Video: Click Here

    41 min

  5. 01/02/2022

    Time, Temperature & Taxes? w/ Isiah Morgan of Zeke's B-B-Que

    No better way to kick off Black History Month, than chatting over the fine details of starting and growing a successful Barbecue business. Todays guest, Isiah Morgan of Zeke's B-B-Que; took over 100 years of traditional Barbecue style cooking and history. Concentrated the flavors and created a robust sauce and rub line. Though the roots may be based in Indianapolis, Isiah aka Zeke, has steadily grown his barbecue business in Ga while getting his rubs and sauces into over half a dozen retail locations. Listen in as we discuss the finer points of starting, running and growing a business in barbecue. Follow Us on Instagram See what Rasheed is Up to Learn more about Zeke's Bar-B-Que Want to be on the show, email us: entropodcast@gmail.com

    49 min

  6. 01/02/2021

    BHM: Business Lesson From Black Businesses [Famous Amos]

    Today is February 1, 2021. o start off the first day of Black History Month I decided to take a different approach. This months content will fall under the, BHM: Business Lesson From Black Businesses. I am an avid reader and researcher, its what as helped me expand my knowledge of business tactics. I have had no greater teacher than the missteps and lessons learned from those in business before me. On this installment I express the lessons I learned from Wallace "Wally" Amos, founder of Famous Amos Cookies. [these are just my interpretations that i wanted to share] I hope it inspires you to do some research of your own and learn form the lessons you find] Would love to hear your thoughts, or if there are any Black Business you think would be interesting to research please feel free to share or reach out to me. Instagram:  https://www.instagram.com/philipsbarbequeco/ Instagram:  https://www.instagram.com/rasheedphilips/ Instagram:  https://www.instagram.com/entropodcast/

    13 min

  7. 14/12/2020

    Monday Night Meat Up: Episode 2 [12/7] There is a New Truck In Town

    Every Monday night at 9:30pm EST since, The American Barbeque Showdown, aired Ash and I catch up and talk life, business and of course BBQ. I will begin sharing recaps of our talks on Monday. This week Ash gives us the latest update with getting his trailer approved some of the classes he plans on teaching and so much more. I hope you enjoy the chat as much as we do and make sure to tune in each and every Monday via Instagram as we will be going live there. Stay up to date with what we are doing by following up on Instagram:  https://www.instagram.com/philipsbarbequeco/ https://www.instagram.com/ashleythompsonbbq/

    48 min

  8. 30/11/2020

    Monday Night Meat Up w/ Ashley Thompson of Legacy BBQ

    Every Monday night at 9 since, The American Barbeque Showdown, aired Ash and I catch up and talk life, business and of course BBQ. I will begin sharing recaps of our talks on Monday. This week we spoke of the challenges Ash as faced with getting his Food Truck up and running with the city. I share the steps tp getting my rubs and spices out for the holidays. I hope you enjoy the chat as much as we do and make sure to tune in each and every Monday via Instagram as we will be going live there. Stay up to date with what we are doing by following up on  Instagram:  https://www.instagram.com/philipsbarbequeco/  https://www.instagram.com/ashleythompsonbbq/

    52 min
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About

Entro Podcast, a podcast introducing you to entrepreneurs in the early stages of their entrepreneurial journey. Sharing relatable experiences, aspirations and advice to connect with other early stage entrepreneurs.

Information

  • Creator
    Entro Podcast
  • Years Active
    2019 - 2022
  • Episodes
    22
  • Rating
    Explicit
  • Copyright
    © Entro Podcast
  • Show Website
    Entro Podcast