On the mic

For Food's Sake
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  • Non-Profit

For Food’s Sake: On the mic explores the people shaping the future of Australia’s food systems. Hosted by Luke McQuillan and produced by the team at Future Food Systems, this limited series dives into the stories behind researchers, industry leaders, and emerging talent who are driving innovation and impact across the agrifood sector. Throughout the course of each episode, we’ll uncover what makes these individuals tick, from their career journeys and daily work to their collaborations, motivations and vision for the future of food.

Episodes

  1. 15 hrs ago

    Hassan Jafari from UNSW Sydney

    In this episode, PhD researcher Hassan Jafari shares how his journey across Iran, China and Australia has shaped his passion for engineering, education and developing smarter grain drying solutions for Australia’s food manufacturing sector. This podcast was recorded in May 2026. Links Instagram

    Hassan Jafari from UNSW Sydney

  2. 5 Aug

    Assoc. Prof. Gal Winter from UNE

    In this episode, Dr Gal Winter shares how her passion for food, fermentation and community education is helping people build healthier, more resilient lives through practical nutrition and microbial science. This podcast was recorded on the 18/06/2026. Links: Gal's Kitchen Culture (website) Gal's Kitchen Culture (Instagram UNE interview with Gal Examples of a Healthy Diet (AI)

    Assoc. Prof. Gal Winter from UNE

  3. 29 July

    Dr Flávia Fayet-Moore from FOODiQ Global

    Award-winning nutrition scientist and space nutritionist Dr Flávia Fayet-Moore shares the experiences that have fuelled her career, from leading world-first space food research to inspiring the next generation of innovators. This podcast was recorded on the 22/06/2026. Links Dr Fláv FOODiQ Global

    Dr Flávia Fayet-Moore from FOODiQ Global

  4. 22 July

    Dr Oz Dedehayir from QUT & KAILO

    In this episode, Dr Ozgur 'Oz' Dedehayir reflects on his journey through engineering, academia and entrepreneurship, sharing insights into innovation, curiosity, collaboration and building a meaningful career. This podcast was recorded in May 2026. Links Future Food Systems profile QUT profile Süreyya Kahve KAILO Grand Designs Transformations

    Dr Oz Dedehayir from QUT & KAILO
  • 4 Episodes

About

For Food’s Sake: On the mic explores the people shaping the future of Australia’s food systems. Hosted by Luke McQuillan and produced by the team at Future Food Systems, this limited series dives into the stories behind researchers, industry leaders, and emerging talent who are driving innovation and impact across the agrifood sector. Throughout the course of each episode, we’ll uncover what makes these individuals tick, from their career journeys and daily work to their collaborations, motivations and vision for the future of food.

Information

  • Creator
    For Food's Sake
  • Years Active
    2026
  • Episodes
    4
  • Rating
    Clean
  • Copyright
    © For Food's Sake
  • Show Website
    On the mic