Opposite Ends

Opposite Ends
  • 5.0 (7)
  • FOOD
Opposite Ends

An international talk show with two amateur experts in culture, food and relationships. Every so often, we explore a niche topic with expansive scope and eye-watering detail. Sometimes we invite friends and sometimes we just talk to each other. At the end of every episode we indulge in giving love, sex and relationship advice. So please ask us anything! Don’t be shy. Opposite Ends is made with our producer Anna on Gadigal Country, Sydney and in Bristol, UK. Thank you Ellen Pearce for our music 3 Thanks for listening. Please like and follow us or even give us a rating. Hosted on Acast. See acast.com/privacy for more information.

Episodes

  1. 1 OCT

    French actresses

    Frenchman Ben Chevalier and erudite man Alex Mackenzie are our special guests. We discuss two French actresses: Catherine Deneuve and Isabelle Huppert, through their films Belle de Jour (1967) by Luis Buñuel and La Cérémonie (1995) by Claude Chabrol. We reveal sub/dom dynamics as foil to bourgeois sexuality and say the word ‘bourgeois’ 25 times in one hour. Guest stars: shit or mud, YSL, Mama Weed. Opposite Ends is made with help from our producer Anna on Gadigal Country (Sydney), Australia and Gdynia, Poland and Bristol, UK. Please like and follow us or even give us a rating if you like. Thank you Ellen Pearce for our music 3   Remember, you can ask us anything to do with love, sex and relationships! Don’t be shy. Hosted on Acast. See acast.com/privacy for more information.

    50 min

  2. 28 AUG

    Diasporic mayonnaise salad

    Driven by desire to understand the surprising ubiquity of a certain mayonnaise salad, we revisit food histories related to the Russian revolution, the Soviet celebratory table, Katie’s first time and beyond. We also discuss the culinary dimensions of philistinism, national identity and nostalgia. Katie goes deep and asks why it is that we enjoy food at all. Guest stars: hazel grouse, Mayakovsky, kogel mogel.   Links: Ешь ананасы… by Vladimir Mayakovsky At the Center of the Table: The Rise and Fall of Olivier Salad by Anna Kushkova (paywall) Mastering the Art of Soviet Cooking by Anya von Bremzen Opposite Ends is made with help from our producer Anna on Gadigal Country (Sydney), Australia and Gdynia, Poland and Bristol, UK. Please like and follow us or even give us a rating if you like. Thank you Ellen Pearce for our music 3   Remember, you can ask us anything to do with love, sex and relationships! Don’t be shy. Hosted on Acast. See acast.com/privacy for more information.

    1h 1m

  3. 1 AUG

    Op shopping

    We are joined by Sydney style icon Hannah Berzins. We reminisce about the demise of op shop quality and the appropriation of op shop style by major retailers. We commemorate the fashions of our youth and discuss how technology and different cultural contexts might shape our sense of self in clothes. Guest stars: Central Coast Browse About, stretchy polyester, crabs. Love advice: How important are shoes in a relationship? Remember, you can ask us anything to do with love, sex and relationships! Don’t be shy. Opposite Ends is made with help from our producer Anna on Gadigal Country (Sydney), Australia and Gdynia, Poland and Bristol, UK. Please like and follow us or even give us a rating if you like. Thank you Ellen Pearce for our music 3   Remember, you can ask us anything to do with love, sex and relationships! Don’t be shy. Hosted on Acast. See acast.com/privacy for more information.

    58 min
  4. Foraging for mushrooms & generally

    5 JULY

    Foraging for mushrooms & generally

    Welcome to our talk show, where Katie and Nina discuss favourite niche topics in culture, food, love and more. To start, we talk about the settler practice of mushroom foraging and how this differs between Europe and the antipodes. We cover weeds, mushrooms, foraging ethics and aesthetics. Guest stars: Gdynia local hospital, scrumping.   Links: Mineral Properties and Dietary Value of Raw and Processed Stinging Nettle (Urtica dioica L.) by Rutto et al A Cook on the Wild Side by Hughbert Fearne Whittingstall Food for Free by Richard Mabey Australian Food Project by James Taylor Chwasty od Kuchni by Piotr Ciemny   NB: We recorded this before the tragic Leongatha mushroom poisoning incident. Please take care! Opposite Ends is made with help from our producer Anna on Gadigal Country and Gdynia, Poland and Bristol, UK. Please like and follow us or even give us a rating if you like. Thank you Ellen Pearce for our music 3 At the end of every episode we indulge ourselves in giving love, sex and relationship advice. So please ask us anything to do with love, sex and relationships! Don’t be shy. Hosted on Acast. See acast.com/privacy for more information.

    32 min
  • 4 Episodes

5
out of 5
7 Ratings

About

An international talk show with two amateur experts in culture, food and relationships. Every so often, we explore a niche topic with expansive scope and eye-watering detail. Sometimes we invite friends and sometimes we just talk to each other. At the end of every episode we indulge in giving love, sex and relationship advice. So please ask us anything! Don’t be shy. Opposite Ends is made with our producer Anna on Gadigal Country, Sydney and in Bristol, UK. Thank you Ellen Pearce for our music 3 Thanks for listening. Please like and follow us or even give us a rating. Hosted on Acast. See acast.com/privacy for more information.

Information

  • Creator
    Opposite Ends
  • Years Active
    2K
  • Episodes
    4
  • Rating
    Clean
  • Copyright
    © Opposite Ends
  • Show Website
    Opposite Ends

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