Cooking for Chemo Podcast

Chef Ryan Callahan

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FOOD
WEEKLY SERIES

With Chef Ryan and Jessie Callahan

EPISODE 1

What is Cooking for Chemo

In this episode we discuss what Cooking for Chemo does, why we do it, where it came from, and how it can help you.

20 min
EPISODE 2

The Eating Experience

In this episode we discuss the eating experience. How do we perceive food as we eat it, what builds and appetite, and why you need to know this information.

18 min
EPISODE 3

Tasting and the Five Flavors

In this episode, we talk about tasting and what flavors you actually taste with your tongue. You only taste five distinct flavors with your tongue. They are: Salty, Savory, Spicy, Sour and Sweet. In this episode we discuss these flavors and do a tasting exercise to help you identify what flavors you like, and which flavors you don't like! Visit our website www.cookingforchemo.org for more information, and to do your own tasting exercise!

20 min
EPISODE 4

Smell and Aromatics

In this episode we discuss your sense of smell and how it controls so many parts of your life, from hunger, to nausea, and everything in between!

20 min
EPISODE 5

Sight and the Eating Experience

In this episode we discuss the role that sight plays in the eating experience.

20 min
EPISODE 6

Touch and the Eating Experience

In this episode Chef Ryan and Jessie tackle a discussion about how your sense of touch influences your eating experience. How it can make food more interesting, more comforting, or even painful!

20 min
EPISODE 7

Sound and the Eating Experience

In this episode we discuss your sense of sound and how it relates to the eating experience.

23 min
EPISODE 8

The Role of Memory and Association While Eating

In this episode we will discuss the role of memory and association during the eating experience.

20 min

With Chef Ryan and Jessie Callahan

Creator

Chef Ryan Callahan
Years Active

2K
Episodes

26
Rating

Clean
Copyright

© 2025 Chef Ryan Callahan
Show Website

Cooking for Chemo Podcast